Frozen Cheese Lasagna

Cheese lasagna provides a balanced nutritional profile with moderate calories and a good amount of protein, supporting muscle maintenance. It is a valuable source of calcium and phosphorus, essential for healthy bones. Dietary fiber aids digestion, while vitamin C and vitamin A contribute to overall well-being. Fat content is moderate, with a reasonable level of saturated fats.

Macronutrient distribution

A Serving (300 g) of Frozen Cheese Lasagna contains 390 calories, 19.6 g of protein, 41.4 g of carbohydrates, and 16 g of fat.

390kcal
Protein
19.6 g20%
Carbs
41.4 g43%
Fat
16 g37%

of calories

Calorie Burn

How long would it take to burn off 390 calories?

  • Walking3.5 mph, moderate pace69 min
  • YogaModerate effort, gentle pace99 min
  • SwimmingFreestyle, moderate effort51 min
  • Biking12–14 mph, moderate effort37 min
  • StairsStair climbing, moderate pace50 min
  • Running5 mph (12 min/mile)36 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (300 g)

Carbohydrates

  • Carbohydrates41.4 / 313 g(13%)
  • Dietary Fiber5.1 / 38 g(13%)
  • Soluble Fiber1.8 g
  • Insoluble Fiber3.3 g
  • Total Sugars12.7 g

Fats

  • Total Fat16 / 83 g(19%)
  • Saturated Fat6.3 / 25 g(25%)
  • Monounsaturated Fat4.7 g
  • Polyunsaturated Fat3.1 g
  • Cholesterol39 / 300 mg(13%)
  • Omega-30.39 g
  • Omega-62.7 g
  • Omega-94.4 g
  • Oleic Acid4.4 g
  • Lauric Acid0.18 g
  • Stearic Acid1.4 g
  • Linoleic Acid2.7 g
  • Myristic Acid1.1 g
  • Palmitic Acid3.6 g
  • Alpha-Linolenic Acid (ALA)0.39 g

Protein

  • Protein19.6 / 56 g(35%)

Amino Acids

  • Lysine1.1 g
  • Serine1.2 g
  • Valine0.77 g
  • Alanine0.65 g
  • Cystine0.32 g
  • Proline6.5 g
  • Arginine0.66 g
  • Histidine0.43 g
  • Threonine0.62 g
  • Isoleucine0.6 g
  • Methionine0.43 g
  • Tryptophan0.2 g
  • Glutamic Acid5.5 g
  • Aspartic Acid1.7 g
  • Phenylalanine0.86 g
  • Glycine0.45 g
  • Leucine1.6 g
  • Tyrosine0.71 g

Vitamins

  • Vitamin A138 / 900 ug(15%)
  • Vitamin C51.3 / 90 mg(57%)
  • Vitamin E2.6 / 15 mg(18%)
  • Vitamin K27.3 / 120 ug(23%)
  • Vitamin B60.21 / 1.3 mg(16%)
  • Vitamin B121.7 / 2.4 ug(71%)
  • Thiamin (B1)0.34 / 1.2 mg(29%)
  • Riboflavin (B2)0.46 / 1.3 mg(36%)
  • Niacin (B3)4.1 / 16 mg(26%)
  • Folate153 / 400 ug(38%)
  • Pantothenic Acid (B5)0.61 / 5 mg(12%)
  • Choline30.9 / 550 mg(6%)

Minerals

  • Calcium333 / 1,000 mg(33%)
  • Iron3.8 / 8 mg(48%)
  • Magnesium63 / 420 mg(15%)
  • Phosphorus321 / 700 mg(46%)
  • Potassium546 / 3,400 mg(16%)
  • Sodium852 / 2,300 mg(37%)
  • Zinc2.7 / 11 mg(25%)
  • Copper0.33 / 0.9 mg(36%)
  • Manganese0.59 / 2.3 mg(26%)
  • Selenium78.6 / 55 ug(143%)

Other

  • Water218.4 / 3,700 g(6%)

Sources

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