Vegetarian Sopes

Vegetarian Sopes provide a balanced nutritional profile with a notable protein content and moderate fat levels. They are rich in dietary fiber, which supports digestive health and promotes a feeling of fullness. Additionally, they provide essential vitamins such as vitamin A and vitamin C, key to immune function and skin health. Important minerals like calcium and iron also contribute to maintaining overall bodily functions.

Macronutrient distribution

A Serving (150 g) of Vegetarian Sopes contains 300 calories, 10 g of protein, 40 g of carbohydrates, and 12 g of fat.

300kcal
Protein
10 g13%
Carbs
40 g52%
Fat
12 g35%

of calories

Calorie Burn

How long would it take to burn off 300 calories?

  • Walking3.5 mph, moderate pace53 min
  • YogaModerate effort, gentle pace76 min
  • SwimmingFreestyle, moderate effort39 min
  • Biking12–14 mph, moderate effort29 min
  • StairsStair climbing, moderate pace38 min
  • Running5 mph (12 min/mile)28 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates40 / 313 g(13%)
  • Dietary Fiber5 / 38 g(13%)
  • Soluble Fiber2 g
  • Insoluble Fiber3 g
  • Total Sugars4 g

Fats

  • Total Fat12 / 83 g(14%)
  • Saturated Fat5 / 25 g(20%)
  • Monounsaturated Fat4.5 g
  • Polyunsaturated Fat2.5 g
  • Cholesterol20 / 300 mg(7%)
  • Omega-30.2 g
  • Omega-62.3 g
  • Omega-94.5 g
  • Oleic Acid4.5 g
  • Capric Acid0.1 g
  • Lauric Acid0.2 g
  • Stearic Acid1.5 g
  • Caprylic Acid0.1 g
  • Linoleic Acid2 g
  • Myristic Acid1 g
  • Palmitic Acid2.5 g
  • Linolenic Acid0.15 g
  • Eicosenoic Acid0.3 g
  • Alpha-Linolenic Acid (ALA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.2 g

Protein

  • Protein10 / 56 g(18%)

Amino Acids

  • Lysine0.75 g
  • Serine0.45 g
  • Valine0.6 g
  • Alanine0.6 g
  • Cystine0.08 g
  • Cysteine0.15 g
  • Proline0.6 g
  • Arginine0.75 g
  • Histidine0.23 g
  • Threonine0.38 g
  • Isoleucine0.53 g
  • Methionine0.23 g
  • Tryptophan0.08 g
  • Glutamic Acid1.5 g
  • Aspartic Acid0.9 g
  • Phenylalanine0.53 g
  • Glycine0.38 g
  • Leucine0.9 g
  • Tyrosine0.38 g

Vitamins

  • Vitamin A200 / 900 ug(22%)
  • Vitamin C8 / 90 mg(9%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K15 / 120 ug(13%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B120.3 / 2.4 ug(13%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)2 / 16 mg(12%)
  • Folate50 / 400 ug(12%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin3 / 30 ug(10%)
  • Choline20 / 550 mg(4%)

Minerals

  • Calcium120 / 1,000 mg(12%)
  • Iron2 / 8 mg(25%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium400 / 2,300 mg(17%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium10 / 55 ug(18%)
  • Iodine15 / 150 ug(10%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride100 / 2,300 mg(4%)

Other

  • Water75 / 3,700 g(2%)

Sources

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