Vegetarian Nachos

Vegetarian Nachos provide a good source of protein and are rich in dietary fiber, supporting a balanced diet. They contain moderate amounts of total and saturated fats, making them a tasty yet mindful snack choice. This food is also a source of calcium and iron, essential minerals for bone and blood health. Additionally, it offers important vitamins like C, A, and K that promote overall well-being.

Macronutrient distribution

A Serving (227 g) of Vegetarian Nachos contains 515 calories, 18.8 g of protein, 67.9 g of carbohydrates, and 18.8 g of fat.

515kcal
Protein
18.8 g15%
Carbs
67.9 g53%
Fat
18.8 g33%

of calories

Calorie Burn

How long would it take to burn off 515 calories?

  • Walking3.5 mph, moderate pace91 min
  • YogaModerate effort, gentle pace131 min
  • SwimmingFreestyle, moderate effort68 min
  • Biking12–14 mph, moderate effort49 min
  • StairsStair climbing, moderate pace65 min
  • Running5 mph (12 min/mile)47 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (227 g)

Carbohydrates

  • Carbohydrates67.9 / 313 g(22%)
  • Dietary Fiber6.8 / 38 g(18%)
  • Soluble Fiber2.3 g
  • Insoluble Fiber4.5 g
  • Total Sugars5.2 g
  • Added Sugars0.68 / 63 g(1%)

Fats

  • Total Fat18.8 / 83 g(23%)
  • Saturated Fat6.6 / 25 g(26%)
  • Trans Fat0.39 g
  • Monounsaturated Fat6.6 g
  • Polyunsaturated Fat5.2 g
  • Cholesterol38.6 / 300 mg(13%)
  • Omega-30.27 g
  • Omega-65 g
  • Omega-96.6 g
  • Oleic Acid6.6 g
  • Lauric Acid0.27 g
  • Stearic Acid1.7 g
  • Linoleic Acid5 g
  • Myristic Acid1.3 g
  • Palmitic Acid3.3 g
  • Linolenic Acid0.27 g
  • Alpha-Linolenic Acid (ALA)0.27 g
  • Gamma-Linolenic Acid (GLA)0.14 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.14 g

Protein

  • Protein18.8 / 56 g(34%)

Amino Acids

  • Lysine1.2 g
  • Serine0.82 g
  • Valine1.1 g
  • Alanine1 g
  • Cystine0.11 g
  • Cysteine0.2 g
  • Proline1.2 g
  • Arginine1 g
  • Histidine0.52 g
  • Threonine0.91 g
  • Isoleucine1 g
  • Methionine0.41 g
  • Tryptophan0.3 g
  • Glutamic Acid3.6 g
  • Aspartic Acid1.5 g
  • Phenylalanine1 g
  • Glycine0.52 g
  • Leucine1.5 g
  • Tyrosine0.61 g

Vitamins

  • Vitamin A454 / 900 ug(50%)
  • Vitamin C18.2 / 90 mg(20%)
  • Vitamin D2.3 / 15 ug(15%)
  • Vitamin E1.1 / 15 mg(8%)
  • Vitamin K34.1 / 120 ug(28%)
  • Vitamin B60.34 / 1.3 mg(26%)
  • Vitamin B121.1 / 2.4 ug(47%)
  • Thiamin (B1)0.45 / 1.2 mg(38%)
  • Riboflavin (B2)0.68 / 1.3 mg(52%)
  • Niacin (B3)4.5 / 16 mg(28%)
  • Folate68.1 / 400 ug(17%)
  • Pantothenic Acid (B5)1.1 / 5 mg(23%)
  • Biotin11.4 / 30 ug(38%)
  • Choline56.8 / 550 mg(10%)

Minerals

  • Calcium567.5 / 1,000 mg(57%)
  • Iron4.5 / 8 mg(57%)
  • Magnesium90.8 / 420 mg(22%)
  • Phosphorus454 / 700 mg(65%)
  • Potassium681 / 3,400 mg(20%)
  • Sodium917.1 / 2,300 mg(40%)
  • Zinc2.3 / 11 mg(21%)
  • Copper0.23 / 0.9 mg(25%)
  • Manganese0.68 / 2.3 mg(30%)
  • Selenium22.7 / 55 ug(41%)
  • Iodine22.7 / 150 ug(15%)
  • Chromium4.5 / 35 ug(13%)
  • Molybdenum11.4 / 45 ug(25%)

Other

  • Water79.5 / 3,700 g(2%)

Sources

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