Lentil Veggie Burger Patty

This lentil veggie burger patty is a great source of protein, ideal for those seeking a nutritious plant-based option. It is rich in dietary fiber, which supports digestive health and helps maintain fullness. With a moderate amount of fat and low saturated fats, it offers a balanced and tasty choice. Key minerals like iron, potassium, and magnesium contribute to overall wellness.

Macronutrient distribution

A Serving (75 g) of Lentil Veggie Burger Patty contains 167 calories, 12 g of protein, 7.2 g of carbohydrates, and 8.1 g of fat.

167kcal
Protein
12 g32%
Carbs
7.2 g19%
Fat
8.1 g49%

of calories

Calorie Burn

How long would it take to burn off 167 calories?

  • Walking3.5 mph, moderate pace30 min
  • YogaModerate effort, gentle pace42 min
  • SwimmingFreestyle, moderate effort22 min
  • Biking12–14 mph, moderate effort16 min
  • StairsStair climbing, moderate pace21 min
  • Running5 mph (12 min/mile)15 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (75 g)

Carbohydrates

  • Carbohydrates7.2 / 313 g(2%)
  • Dietary Fiber6.3 / 38 g(17%)
  • Soluble Fiber2.3 g
  • Insoluble Fiber4.1 g
  • Total Sugars0.75 g

Fats

  • Total Fat8.1 / 83 g(10%)
  • Saturated Fat0.98 / 25 g(4%)
  • Monounsaturated Fat2.8 g
  • Polyunsaturated Fat4.3 g
  • Omega-30.6 g
  • Omega-63.7 g
  • Omega-92.8 g
  • Oleic Acid2.8 g
  • Stearic Acid0.38 g
  • Linoleic Acid3.4 g
  • Palmitic Acid0.6 g
  • Alpha-Linolenic Acid (ALA)0.6 g
  • Gamma-Linolenic Acid (GLA)0.15 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.15 g

Protein

  • Protein12 / 56 g(21%)

Amino Acids

  • Lysine0.75 g
  • Serine0.6 g
  • Valine0.68 g
  • Alanine0.75 g
  • Cystine0.08 g
  • Cysteine0.15 g
  • Proline0.68 g
  • Arginine0.83 g
  • Histidine0.38 g
  • Threonine0.52 g
  • Isoleucine0.6 g
  • Methionine0.15 g
  • Tryptophan0.15 g
  • Glutamic Acid2 g
  • Aspartic Acid1.4 g
  • Phenylalanine0.68 g
  • Glycine0.6 g
  • Leucine0.83 g
  • Tyrosine0.52 g

Vitamins

  • Vitamin A7.5 / 900 ug(1%)
  • Vitamin C1.5 / 90 mg(2%)
  • Vitamin E0.75 / 15 mg(5%)
  • Vitamin K15 / 120 ug(13%)
  • Vitamin B60.22 / 1.3 mg(17%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.08 / 1.3 mg(6%)
  • Niacin (B3)0.75 / 16 mg(5%)
  • Folate135 / 400 ug(34%)
  • Pantothenic Acid (B5)0.22 / 5 mg(5%)
  • Biotin2.3 / 30 ug(8%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium22.5 / 1,000 mg(2%)
  • Iron4 / 8 mg(50%)
  • Magnesium26.3 / 420 mg(6%)
  • Phosphorus90 / 700 mg(13%)
  • Potassium262.5 / 3,400 mg(8%)
  • Sodium364.5 / 2,300 mg(16%)
  • Zinc0.75 / 11 mg(7%)
  • Copper0.22 / 0.9 mg(25%)
  • Manganese0.38 / 2.3 mg(16%)
  • Selenium3.8 / 55 ug(7%)
  • Chromium3.8 / 35 ug(11%)
  • Molybdenum3.8 / 45 ug(8%)

Other

  • Water48.8 / 3,700 g(1%)

Sources

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