Rice/pasta dishes

Horseback Steak

Bife à Cavalo offers a high protein content, making it a great choice for a balanced diet. It provides moderate total fats with low saturated fat levels. The dish also supplies important minerals like potassium and iron. Low in calories and sugars, it’s a flavorful and light option.

Macro Impact

A Serving (570 g) of Horseback Steak contains 600 calories, 65 g of protein, 15 g of carbohydrates, and 35 g of fat.

Calorie Burn

How long would it take to burn off 600 calories?

  • Walking3.5 mph, moderate pace106 min
  • YogaModerate effort, gentle pace152 min
  • SwimmingFreestyle, moderate effort79 min
  • Biking12–14 mph, moderate effort57 min
  • StairsStair climbing, moderate pace76 min
  • Running5 mph (12 min/mile)55 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (570 g)

Carbohydrates

  • Carbohydrates15 / 313 g(5%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber1.5 g
  • Total Sugars2 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat35 / 83 g(42%)
  • Saturated Fat10 / 25 g(40%)
  • Trans Fat1 g
  • Monounsaturated Fat14 g
  • Polyunsaturated Fat10 g
  • Cholesterol200 / 300 mg(67%)
  • Omega-30.2 g
  • Omega-69.7 g
  • Omega-914 g
  • Oleic Acid13 g
  • Capric Acid0.1 g
  • Erucic Acid0.5 g
  • Lauric Acid0.2 g
  • Stearic Acid4 g
  • Caprylic Acid0.1 g
  • Linoleic Acid9 g
  • Myristic Acid1 g
  • Palmitic Acid5 g
  • Linolenic Acid0.02 g
  • Eicosenoic Acid0.5 g
  • Arachidonic Acid1 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0.04 g
  • Gamma-Linolenic Acid (GLA)0.2 g
  • Docosapentaenoic Acid (DPA)0.03 g
  • Eicosapentaenoic Acid (EPA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.3 g

Protein

  • Protein65 / 56 g(116%)

Amino Acids

  • Lysine1.2 g
  • Serine0.8 g
  • Valine0.9 g
  • Alanine1 g
  • Cystine0.3 g
  • Cysteine0.3 g
  • Proline1 g
  • Taurine60 mg
  • Arginine1.4 g
  • Histidine0.5 g
  • Threonine0.5 g
  • Isoleucine0.7 g
  • Methionine0.4 g
  • Tryptophan0.2 g
  • Glutamic Acid4 g
  • Aspartic Acid2 g
  • Phenylalanine0.7 g
  • Glycine1.2 g
  • Leucine1.2 g
  • Tyrosine0.7 g

Vitamins

  • Vitamin A300 / 900 ug(33%)
  • Vitamin C10 / 90 mg(11%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K20 / 120 ug(17%)
  • Vitamin B60.7 / 1.3 mg(54%)
  • Vitamin B122.5 / 2.4 ug(104%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.4 / 1.3 mg(31%)
  • Niacin (B3)8 / 16 mg(50%)
  • Folate20 / 400 ug(5%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin7 / 30 ug(23%)
  • Choline300 / 550 mg(55%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron4 / 8 mg(50%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium700 / 3,400 mg(21%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc6 / 11 mg(55%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium40 / 55 ug(73%)
  • Iodine15 / 150 ug(10%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum20 / 45 ug(44%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water350 / 3,700 g(9%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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