Dried Goji Berries

Dried goji berries offer a remarkable source of protein and dietary fiber, supporting a balanced and nutritious diet. Low in fat, they deliver essential vitamins such as C and E along with important minerals including iron, calcium, and potassium. Their naturally sweet flavor makes them a delightful and energizing snack choice. These small dried fruits combine taste and nutritional benefits, enhancing any meal or snack time.

Macronutrient distribution

A Serving (28.35 g) of Dried Goji Berries contains 99 calories, 4.1 g of protein, 21.9 g of carbohydrates, and 0.11 g of fat.

99kcal
Protein
4.1 g15%
Carbs
21.9 g84%
Fat
0.1 g1%

of calories

Calorie Burn

How long would it take to burn off 99 calories?

  • Walking3.5 mph, moderate pace18 min
  • YogaModerate effort, gentle pace25 min
  • SwimmingFreestyle, moderate effort13 min
  • Biking12–14 mph, moderate effort9 min
  • StairsStair climbing, moderate pace13 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28.35 g)

Carbohydrates

  • Carbohydrates21.9 / 313 g(7%)
  • Dietary Fiber3.7 / 38 g(10%)
  • Soluble Fiber1.8 g
  • Insoluble Fiber1.8 g
  • Total Sugars12.9 g
  • Other Carbohydrates5.2 g

Fats

  • Total Fat0.11 / 83 g(0%)
  • Saturated Fat0.03 / 25 g(0%)
  • Monounsaturated Fat0.04 g
  • Polyunsaturated Fat0.04 g
  • Omega-30.01 g
  • Omega-60.03 g
  • Omega-90.04 g
  • Oleic Acid0.04 g
  • Linoleic Acid0.03 g
  • Palmitic Acid0.03 g
  • Alpha-Linolenic Acid (ALA)0.01 g

Protein

  • Protein4.1 / 56 g(7%)

Amino Acids

  • Tryptophan0.02 g

Vitamins

  • Vitamin A17.9 / 900 ug(2%)
  • Vitamin C7.7 / 90 mg(9%)
  • Vitamin E0.69 / 15 mg(5%)
  • Riboflavin (B2)0.02 / 1.3 mg(2%)
  • Niacin (B3)1.1 / 16 mg(7%)
  • Folate18.7 / 400 ug(5%)
  • Pantothenic Acid (B5)0.18 / 5 mg(4%)

Minerals

  • Calcium34.6 / 1,000 mg(3%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium23.8 / 420 mg(6%)
  • Phosphorus56.7 / 700 mg(8%)
  • Potassium283.5 / 3,400 mg(8%)
  • Sodium106 / 2,300 mg(5%)
  • Zinc0.23 / 11 mg(2%)
  • Copper0.19 / 0.9 mg(21%)
  • Manganese0.19 / 2.3 mg(8%)
  • Selenium0.54 / 55 ug(1%)
  • Iodine0.74 / 150 ug(0%)
  • Molybdenum4 / 45 ug(9%)

Other

  • Water3.2 / 3,700 g(0%)

Sources

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