Wild-caught Halibut

Wild-caught halibut is a lean fish rich in high-quality protein while being low in calories and fat. It provides a good amount of potassium and phosphorus, supporting muscle function and bone health. Its low saturated fat content makes it a heart-friendly option. Additionally, it supplies valuable vitamins B12 and D, crucial for nervous system and bone maintenance.

Macronutrient distribution

A Serving (113 g) of Wild-caught Halibut contains 124 calories, 23.5 g of protein, 0 g of carbohydrates, and 2.6 g of fat.

124kcal
Protein
23.5 g80%
Fat
2.6 g20%

of calories

Calorie Burn

How long would it take to burn off 124 calories?

  • Walking3.5 mph, moderate pace22 min
  • YogaModerate effort, gentle pace31 min
  • SwimmingFreestyle, moderate effort16 min
  • Biking12–14 mph, moderate effort12 min
  • StairsStair climbing, moderate pace16 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113 g)

Fats

  • Total Fat2.6 / 83 g(3%)
  • Saturated Fat0.37 / 25 g(1%)
  • Monounsaturated Fat0.79 g
  • Polyunsaturated Fat1.4 g
  • Cholesterol50.8 / 300 mg(17%)
  • Omega-30.25 g
  • Omega-60.06 g
  • Omega-90.79 g
  • Oleic Acid0.73 g
  • Erucic Acid0.01 g
  • Stearic Acid0.14 g
  • Linoleic Acid0.06 g
  • Myristic Acid0.06 g
  • Palmitic Acid0.17 g
  • Eicosenoic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.01 g
  • Docosahexaenoic Acid (DHA)0.09 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.14 g

Protein

  • Protein23.5 / 56 g(42%)

Amino Acids

  • Lysine1.8 g
  • Serine0.92 g
  • Valine1.1 g
  • Alanine1.6 g
  • Cystine0.09 g
  • Cysteine0.18 g
  • Proline0.92 g
  • Taurine17 mg
  • Arginine1.6 g
  • Histidine0.64 g
  • Threonine0.92 g
  • Isoleucine1.1 g
  • Methionine0.73 g
  • Tryptophan0.27 g
  • Glutamic Acid3.7 g
  • Aspartic Acid3.2 g
  • Phenylalanine0.92 g
  • Glycine1.4 g
  • Leucine1.6 g
  • Tyrosine0.73 g

Vitamins

  • Vitamin A11.3 / 900 ug(1%)
  • Vitamin D5.6 / 15 ug(38%)
  • Vitamin E1.1 / 15 mg(8%)
  • Vitamin K0.57 / 120 ug(0%)
  • Vitamin B60.68 / 1.3 mg(52%)
  • Vitamin B121.5 / 2.4 ug(61%)
  • Thiamin (B1)0.11 / 1.2 mg(9%)
  • Riboflavin (B2)0.23 / 1.3 mg(17%)
  • Niacin (B3)7.9 / 16 mg(49%)
  • Folate5.6 / 400 ug(1%)
  • Pantothenic Acid (B5)0.57 / 5 mg(11%)
  • Biotin3.4 / 30 ug(11%)
  • Choline79.1 / 550 mg(14%)

Minerals

  • Calcium22.6 / 1,000 mg(2%)
  • Iron0.57 / 8 mg(7%)
  • Magnesium33.9 / 420 mg(8%)
  • Phosphorus282.5 / 700 mg(40%)
  • Potassium452 / 3,400 mg(13%)
  • Sodium61 / 2,300 mg(3%)
  • Zinc0.79 / 11 mg(7%)
  • Copper0.11 / 0.9 mg(13%)
  • Selenium50.8 / 55 ug(92%)
  • Iodine39.6 / 150 ug(26%)

Other

  • Water84.7 / 3,700 g(2%)

Sources

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