Haddock Fillet, Raw

Haddock fillet is an excellent source of lean protein, making it a light yet nourishing choice. It contains very low fat and no carbohydrates, complemented by essential minerals such as potassium, phosphorus, and magnesium. This fish also provides important B vitamins, including B12 and B6, which support nerve health. With its low calorie content, it’s a perfect option for those looking to stay fit without sacrificing flavor.

Macronutrient distribution

A Serving (85 g) of Haddock Fillet, Raw contains 63 calories, 13.9 g of protein, 0 g of carbohydrates, and 0.38 g of fat.

63kcal
Protein
13.9 g94%
Fat
0.4 g6%

of calories

Calorie Burn

How long would it take to burn off 63 calories?

  • Walking3.5 mph, moderate pace11 min
  • YogaModerate effort, gentle pace16 min
  • SwimmingFreestyle, moderate effort8 min
  • Biking12–14 mph, moderate effort6 min
  • StairsStair climbing, moderate pace8 min
  • Running5 mph (12 min/mile)6 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Fats

  • Total Fat0.38 / 83 g(0%)
  • Saturated Fat0.08 / 25 g(0%)
  • Trans Fat0 g
  • Monounsaturated Fat0.05 g
  • Polyunsaturated Fat0.14 g
  • Cholesterol45.9 / 300 mg(15%)
  • Omega-30.15 g
  • Omega-60.02 g
  • Omega-90.03 g
  • Oleic Acid0.03 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.02 g
  • Linoleic Acid0.01 g
  • Myristic Acid0 g
  • Palmitic Acid0.05 g
  • Linolenic Acid0 g
  • Arachidonic Acid0.01 g
  • Alpha-Linolenic Acid (ALA)0 g
  • Docosahexaenoic Acid (DHA)0.08 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.04 g

Protein

  • Protein13.9 / 56 g(25%)

Amino Acids

  • Lysine1.5 g
  • Serine0.66 g
  • Valine0.83 g
  • Alanine0.97 g
  • Cystine0.17 g
  • Proline0.57 g
  • Arginine0.96 g
  • Histidine0.47 g
  • Threonine0.7 g
  • Isoleucine0.74 g
  • Methionine0.48 g
  • Tryptophan0.18 g
  • Glutamic Acid2.4 g
  • Aspartic Acid1.6 g
  • Phenylalanine0.63 g
  • Glycine0.77 g
  • Leucine1.3 g
  • Tyrosine0.54 g

Vitamins

  • Vitamin A14.5 / 900 ug(2%)
  • Vitamin D0.43 / 15 ug(3%)
  • Vitamin E0.38 / 15 mg(3%)
  • Vitamin K0.09 / 120 ug(0%)
  • Vitamin B60.24 / 1.3 mg(18%)
  • Vitamin B121.6 / 2.4 ug(65%)
  • Thiamin (B1)0.02 / 1.2 mg(1%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)2.9 / 16 mg(18%)
  • Folate8.9 / 400 ug(2%)
  • Pantothenic Acid (B5)0.27 / 5 mg(5%)
  • Biotin2.1 / 30 ug(7%)
  • Choline55.3 / 550 mg(10%)

Minerals

  • Calcium9.4 / 1,000 mg(1%)
  • Iron0.14 / 8 mg(2%)
  • Magnesium17.8 / 420 mg(4%)
  • Phosphorus193 / 700 mg(28%)
  • Potassium243.1 / 3,400 mg(7%)
  • Sodium181 / 2,300 mg(8%)
  • Zinc0.27 / 11 mg(2%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium22 / 55 ug(40%)

Other

  • Water70.9 / 3,700 g(2%)

Sources

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