Barramundi Fillet, Skinless

Barramundi fillet is a great source of high-quality protein, essential for muscle maintenance and repair. It features moderate total fat with low saturated fat content, making it a healthy choice. This fish is rich in key minerals like potassium, magnesium, and phosphorus, supporting overall vitality. Additionally, it provides important vitamins such as vitamin D and B-complex vitamins, which aid energy metabolism and bone health.

Macronutrient distribution

A Serving (113.4 g) of Barramundi Fillet, Skinless contains 142 calories, 21.8 g of protein, 0 g of carbohydrates, and 6 g of fat.

142kcal
Protein
21.8 g62%
Fat
6 g38%

of calories

Calorie Burn

How long would it take to burn off 142 calories?

  • Walking3.5 mph, moderate pace25 min
  • YogaModerate effort, gentle pace36 min
  • SwimmingFreestyle, moderate effort19 min
  • Biking12–14 mph, moderate effort14 min
  • StairsStair climbing, moderate pace18 min
  • Running5 mph (12 min/mile)13 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113.4 g)

Fats

  • Total Fat6 / 83 g(7%)
  • Saturated Fat1.3 / 25 g(5%)
  • Monounsaturated Fat1.6 g
  • Polyunsaturated Fat1.2 g
  • Cholesterol97.5 / 300 mg(33%)
  • Omega-30.67 g
  • Omega-60.46 g
  • Omega-90.07 g
  • Erucic Acid0.02 g
  • Stearic Acid0.25 g
  • Linoleic Acid0.37 g
  • Myristic Acid0.16 g
  • Palmitic Acid0.88 g
  • Eicosenoic Acid0.05 g
  • Arachidonic Acid0.06 g
  • Alpha-Linolenic Acid (ALA)0.06 g
  • Docosahexaenoic Acid (DHA)0.28 g
  • Gamma-Linolenic Acid (GLA)0.02 g
  • Docosapentaenoic Acid (DPA)0.09 g
  • Eicosapentaenoic Acid (EPA)0.24 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.01 g

Protein

  • Protein21.8 / 56 g(39%)

Amino Acids

  • Tryptophan0.24 g

Vitamins

  • Vitamin A21.5 / 900 ug(2%)
  • Vitamin D12.1 / 15 ug(81%)
  • Vitamin E3 / 15 mg(20%)
  • Vitamin B60.48 / 1.3 mg(37%)
  • Vitamin B122.2 / 2.4 ug(90%)
  • Riboflavin (B2)0.14 / 1.3 mg(10%)
  • Niacin (B3)3.6 / 16 mg(22%)

Minerals

  • Calcium20.4 / 1,000 mg(2%)
  • Iron0.36 / 8 mg(5%)
  • Magnesium32.9 / 420 mg(8%)
  • Phosphorus192.8 / 700 mg(28%)
  • Potassium391.2 / 3,400 mg(12%)
  • Sodium63.5 / 2,300 mg(3%)
  • Zinc0.41 / 11 mg(4%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium33.3 / 55 ug(61%)
  • Iodine2.6 / 150 ug(2%)
  • Chromium3.3 / 35 ug(9%)

Other

  • Water83.7 / 3,700 g(2%)

Sources

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