Pickled Wakame

Pickled wakame is a light and nutritious option, low in fat and calories. It offers a notable amount of dietary fiber, supporting healthy digestion. This sea vegetable provides essential minerals such as calcium, iron, and magnesium, which contribute to overall wellness. It also contains vitamins A and K, important for immune function and blood health.

Macronutrient distribution

A Serving (85 g) of Pickled Wakame contains 60 calories, 0.85 g of protein, 9.4 g of carbohydrates, and 0.43 g of fat.

60kcal
Protein
0.9 g8%
Carbs
9.4 g84%
Fat
0.4 g9%

of calories

Calorie Burn

How long would it take to burn off 60 calories?

  • Walking3.5 mph, moderate pace11 min
  • YogaModerate effort, gentle pace15 min
  • SwimmingFreestyle, moderate effort8 min
  • Biking12–14 mph, moderate effort6 min
  • StairsStair climbing, moderate pace8 min
  • Running5 mph (12 min/mile)6 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates9.4 / 313 g(3%)
  • Dietary Fiber4.3 / 38 g(11%)
  • Soluble Fiber2.6 g
  • Insoluble Fiber1.7 g
  • Total Sugars2.6 g
  • Added Sugars1.7 / 63 g(3%)
  • Other Carbohydrates2.6 g

Fats

  • Total Fat0.43 / 83 g(1%)
  • Saturated Fat0.09 / 25 g(0%)
  • Monounsaturated Fat0.17 g
  • Polyunsaturated Fat0.17 g
  • Omega-30.04 g
  • Omega-60.09 g
  • Omega-90.09 g
  • Oleic Acid0.09 g
  • Stearic Acid0.09 g
  • Linoleic Acid0.09 g
  • Palmitic Acid0.09 g
  • Alpha-Linolenic Acid (ALA)0.04 g

Protein

  • Protein0.85 / 56 g(2%)

Amino Acids

  • Lysine0.04 g
  • Serine0.03 g
  • Valine0.04 g
  • Alanine0.07 g
  • Cysteine0.01 g
  • Proline0.04 g
  • Arginine0.06 g
  • Histidine0.03 g
  • Threonine0.03 g
  • Isoleucine0.03 g
  • Methionine0.01 g
  • Tryptophan0.02 g
  • Glutamic Acid0.17 g
  • Aspartic Acid0.09 g
  • Phenylalanine0.03 g
  • Glycine0.09 g
  • Leucine0.05 g
  • Tyrosine0.03 g

Vitamins

  • Vitamin A127.5 / 900 ug(14%)
  • Vitamin C1.7 / 90 mg(2%)
  • Vitamin E0.43 / 15 mg(3%)
  • Vitamin K34 / 120 ug(28%)
  • Vitamin B60.04 / 1.3 mg(3%)
  • Thiamin (B1)0.02 / 1.2 mg(1%)
  • Riboflavin (B2)0.09 / 1.3 mg(7%)
  • Niacin (B3)0.43 / 16 mg(3%)
  • Folate12.8 / 400 ug(3%)
  • Pantothenic Acid (B5)0.09 / 5 mg(2%)
  • Biotin0.85 / 30 ug(3%)
  • Choline4.3 / 550 mg(1%)

Minerals

  • Calcium127.5 / 1,000 mg(13%)
  • Iron1.7 / 8 mg(21%)
  • Magnesium51 / 420 mg(12%)
  • Phosphorus25.5 / 700 mg(4%)
  • Potassium127.5 / 3,400 mg(4%)
  • Sodium680 / 2,300 mg(30%)
  • Zinc0.43 / 11 mg(4%)
  • Copper0.09 / 0.9 mg(9%)
  • Manganese0.26 / 2.3 mg(11%)
  • Selenium17 / 55 ug(31%)
  • Iodine127.5 / 150 ug(85%)
  • Chromium0.85 / 35 ug(2%)
  • Molybdenum8.5 / 45 ug(19%)

Other

  • Water72.3 / 3,700 g(2%)

Sources

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