Oatmeal With Plant-based Milk, Sweetened

This oatmeal with plant-based milk offers a light and nourishing source of energy to start your day. It is rich in fiber, supporting healthy digestion and helping to keep you full. The protein content contributes to a balanced diet and sustains vitality. Key minerals like calcium, iron, and magnesium further enhance its nutritional profile.

Macronutrient distribution

A Serving (250 g) of Oatmeal With Plant-based Milk, Sweetened contains 273 calories, 7.8 g of protein, 45.8 g of carbohydrates, and 6.8 g of fat.

273kcal
Protein
7.8 g11%
Carbs
45.8 g67%
Fat
6.8 g22%

of calories

Calorie Burn

How long would it take to burn off 273 calories?

  • Walking3.5 mph, moderate pace48 min
  • YogaModerate effort, gentle pace69 min
  • SwimmingFreestyle, moderate effort36 min
  • Biking12–14 mph, moderate effort26 min
  • StairsStair climbing, moderate pace35 min
  • Running5 mph (12 min/mile)25 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (250 g)

Carbohydrates

  • Carbohydrates45.8 / 313 g(15%)
  • Dietary Fiber4.1 / 38 g(11%)
  • Soluble Fiber2 g
  • Insoluble Fiber2 g
  • Total Sugars5.5 g
  • Added Sugars5 / 63 g(8%)

Fats

  • Total Fat6.8 / 83 g(8%)
  • Saturated Fat1.5 / 25 g(6%)
  • Monounsaturated Fat3 g
  • Polyunsaturated Fat2.3 g
  • Omega-30.13 g
  • Omega-62 g
  • Omega-93 g
  • Oleic Acid3 g
  • Stearic Acid0.75 g
  • Linoleic Acid2 g
  • Palmitic Acid0.75 g
  • Linolenic Acid0.13 g
  • Alpha-Linolenic Acid (ALA)0.13 g

Protein

  • Protein7.8 / 56 g(14%)

Amino Acids

  • Lysine0.4 g
  • Serine0.3 g
  • Valine0.35 g
  • Alanine0.4 g
  • Cysteine0.08 g
  • Proline0.5 g
  • Arginine0.5 g
  • Histidine0.15 g
  • Threonine0.2 g
  • Isoleucine0.3 g
  • Methionine0.13 g
  • Tryptophan0.1 g
  • Glutamic Acid2 g
  • Aspartic Acid1.2 g
  • Phenylalanine0.3 g
  • Glycine0.3 g
  • Leucine0.5 g
  • Tyrosine0.2 g

Vitamins

  • Vitamin A50 / 900 ug(6%)
  • Vitamin C1.3 / 90 mg(1%)
  • Vitamin D2.5 / 15 ug(17%)
  • Vitamin E2.5 / 15 mg(17%)
  • Vitamin K2.5 / 120 ug(2%)
  • Vitamin B60.13 / 1.3 mg(10%)
  • Vitamin B120.75 / 2.4 ug(31%)
  • Thiamin (B1)0.38 / 1.2 mg(31%)
  • Riboflavin (B2)0.38 / 1.3 mg(29%)
  • Niacin (B3)1.5 / 16 mg(9%)
  • Folate100 / 400 ug(25%)
  • Pantothenic Acid (B5)0.75 / 5 mg(15%)
  • Biotin5 / 30 ug(17%)
  • Choline17.5 / 550 mg(3%)

Minerals

  • Calcium127.5 / 1,000 mg(13%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium57.5 / 420 mg(14%)
  • Phosphorus245 / 700 mg(35%)
  • Potassium475 / 3,400 mg(14%)
  • Sodium100 / 2,300 mg(4%)
  • Zinc1.3 / 11 mg(11%)
  • Copper0.25 / 0.9 mg(28%)
  • Manganese1.8 / 2.3 mg(76%)
  • Selenium15 / 55 ug(27%)

Other

  • Water200 / 3,700 g(5%)

Sources

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