Apple Pie

Apple pie offers a moderately enriched protein content along with dietary fiber that supports digestion. It contains balanced total fats, with a modest level of saturated fats. The carbohydrate content provides a quick source of energy, making it a satisfying sweet snack. Essential minerals like iron and phosphorus help round out its nutritional qualities.

Macronutrient distribution

A Serving (125 g) of Apple Pie contains 331 calories, 3 g of protein, 46.4 g of carbohydrates, and 15.6 g of fat.

331kcal
Protein
3 g4%
Carbs
46.4 g55%
Fat
15.6 g42%

of calories

Calorie Burn

How long would it take to burn off 331 calories?

  • Walking3.5 mph, moderate pace59 min
  • YogaModerate effort, gentle pace84 min
  • SwimmingFreestyle, moderate effort43 min
  • Biking12–14 mph, moderate effort32 min
  • StairsStair climbing, moderate pace42 min
  • Running5 mph (12 min/mile)30 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (125 g)

Carbohydrates

  • Carbohydrates46.4 / 313 g(15%)
  • Dietary Fiber1.9 / 38 g(5%)
  • Soluble Fiber0.63 g
  • Insoluble Fiber1.3 g
  • Total Sugars19.5 g
  • Added Sugars13.3 / 63 g(21%)
  • Other Carbohydrates20.4 g

Fats

  • Total Fat15.6 / 83 g(19%)
  • Saturated Fat3.8 / 25 g(15%)
  • Monounsaturated Fat6.7 g
  • Polyunsaturated Fat4.2 g
  • Omega-30.06 g
  • Omega-63.9 g
  • Omega-96.7 g
  • Oleic Acid6.7 g
  • Lauric Acid0 g
  • Stearic Acid1.6 g
  • Linoleic Acid3.9 g
  • Myristic Acid0.07 g
  • Palmitic Acid2.2 g
  • Alpha-Linolenic Acid (ALA)0.26 g

Protein

  • Protein3 / 56 g(5%)

Amino Acids

  • Lysine0.07 g
  • Serine0.15 g
  • Valine0.12 g
  • Alanine0.1 g
  • Cystine0.06 g
  • Cysteine0.05 g
  • Proline0.34 g
  • Arginine0.12 g
  • Histidine0.07 g
  • Threonine0.08 g
  • Isoleucine0.1 g
  • Methionine0.05 g
  • Tryptophan0.04 g
  • Glutamic Acid0.98 g
  • Aspartic Acid0.14 g
  • Phenylalanine0.15 g
  • Glycine0.11 g
  • Leucine0.21 g
  • Tyrosine0.09 g

Vitamins

  • Vitamin A13.8 / 900 ug(2%)
  • Vitamin C2.1 / 90 mg(2%)
  • Vitamin E1.9 / 15 mg(13%)
  • Vitamin K4.4 / 120 ug(4%)
  • Vitamin B60.04 / 1.3 mg(3%)
  • Thiamin (B1)0.19 / 1.2 mg(15%)
  • Riboflavin (B2)0.13 / 1.3 mg(10%)
  • Niacin (B3)1.5 / 16 mg(10%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)0.12 / 5 mg(2%)
  • Choline9 / 550 mg(2%)

Minerals

  • Calcium8.8 / 1,000 mg(1%)
  • Iron1.4 / 8 mg(18%)
  • Magnesium8.8 / 420 mg(2%)
  • Phosphorus35 / 700 mg(5%)
  • Potassium98.8 / 3,400 mg(3%)
  • Sodium263.8 / 2,300 mg(11%)
  • Zinc0.24 / 11 mg(2%)
  • Copper0.07 / 0.9 mg(7%)
  • Manganese0.23 / 2.3 mg(10%)
  • Selenium9.8 / 55 ug(18%)

Other

  • Water59.1 / 3,700 g(2%)

Sources

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