Game meats

Alligator, Cooked

Cooked alligator meat is an excellent source of lean protein with a low fat content. Its high protein and modest calorie level make it ideal for a nourishing yet light diet. Rich in minerals such as iron and phosphorus, it supports energy metabolism and bone health. This meat also provides essential B vitamins that contribute to overall vitality and wellbeing.

Macro Impact

A Serving (100 g) of Alligator, Cooked contains 115 calories, 25 g of protein, 0 g of carbohydrates, and 2 g of fat.

Calorie Burn

How long would it take to burn off 115 calories?

  • Walking3.5 mph, moderate pace20 min
  • YogaModerate effort, gentle pace29 min
  • SwimmingFreestyle, moderate effort15 min
  • Biking12–14 mph, moderate effort11 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (100 g)

Carbohydrates

  • Carbohydrates0 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat2 / 83 g(2%)
  • Saturated Fat0.5 / 25 g(2%)
  • Trans Fat0 g
  • Monounsaturated Fat1 g
  • Polyunsaturated Fat0.4 g
  • Cholesterol55 / 300 mg(18%)
  • Omega-30.1 g
  • Omega-60.2 g
  • Omega-90.7 g
  • Oleic Acid0.7 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.4 g
  • Caprylic Acid0 g
  • Linoleic Acid0.15 g
  • Myristic Acid0.1 g
  • Palmitic Acid0.5 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.05 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0.02 g
  • Gamma-Linolenic Acid (GLA)0.01 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.03 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.01 g

Protein

  • Protein25 / 56 g(45%)

Amino Acids

  • Lysine2.8 g
  • Serine1.5 g
  • Valine1.5 g
  • Alanine1.4 g
  • Cystine0.1 g
  • Cysteine0.2 g
  • Proline1.2 g
  • Taurine50 mg
  • Arginine1.8 g
  • Histidine0.7 g
  • Threonine1.1 g
  • Isoleucine1.3 g
  • Methionine0.8 g
  • Tryptophan0.3 g
  • Glutamic Acid5.4 g
  • Aspartic Acid3 g
  • Phenylalanine1 g
  • Glycine1.4 g
  • Leucine2.5 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A5 / 900 ug(1%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E0.2 / 15 mg(1%)
  • Vitamin K0.5 / 120 ug(0%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B121.8 / 2.4 ug(75%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate6 / 400 ug(2%)
  • Pantothenic Acid (B5)0.7 / 5 mg(14%)
  • Biotin2 / 30 ug(7%)
  • Choline70 / 550 mg(13%)

Minerals

  • Calcium10 / 1,000 mg(1%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium350 / 3,400 mg(10%)
  • Sodium70 / 2,300 mg(3%)
  • Zinc2 / 11 mg(18%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium30 / 55 ug(55%)
  • Iodine2 / 150 ug(1%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water70 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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