Plant-based alternatives

Vegan Croissant

This vegan croissant is a good source of plant-based protein and dietary fiber, supporting sustained energy throughout the day. It contains a balanced amount of fats and sugars, along with a modest level of omega-3 fatty acids. The croissant also provides essential minerals such as iron, phosphorus, and magnesium, beneficial for overall health. Its calorie content makes it a satisfying and tasty option for those seeking animal-free indulgences.

Macro Impact

A Serving (90 g) of Vegan Croissant contains 354 calories, 6.7 g of protein, 43.9 g of carbohydrates, and 16.2 g of fat.

Calorie Burn

How long would it take to burn off 354 calories?

  • Walking3.5 mph, moderate pace63 min
  • YogaModerate effort, gentle pace90 min
  • SwimmingFreestyle, moderate effort47 min
  • Biking12–14 mph, moderate effort34 min
  • StairsStair climbing, moderate pace45 min
  • Running5 mph (12 min/mile)32 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (90 g)

Carbohydrates

  • Carbohydrates43.9 / 313 g(14%)
  • Dietary Fiber2.7 / 38 g(7%)
  • Soluble Fiber0.9 g
  • Insoluble Fiber1.8 g
  • Total Sugars16.2 g
  • Added Sugars13.5 / 63 g(21%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat16.2 / 83 g(20%)
  • Saturated Fat6.8 / 25 g(27%)
  • Trans Fat0 g
  • Monounsaturated Fat4.1 g
  • Polyunsaturated Fat5.3 g
  • Cholesterol0 / 300 mg(0%)
  • Omega-30.45 g
  • Omega-64.9 g
  • Omega-94.1 g
  • Oleic Acid4.1 g
  • Capric Acid0.45 g
  • Erucic Acid0 g
  • Lauric Acid2.7 g
  • Stearic Acid0.9 g
  • Caprylic Acid0.54 g
  • Linoleic Acid4.5 g
  • Myristic Acid0.9 g
  • Palmitic Acid1.4 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0.45 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.18 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.18 g

Protein

  • Protein6.7 / 56 g(12%)

Amino Acids

  • Lysine0.34 g
  • Serine0.27 g
  • Valine0.34 g
  • Alanine0.27 g
  • Cystine0.07 g
  • Cysteine0.07 g
  • Proline0.61 g
  • Taurine0 mg
  • Arginine0.34 g
  • Histidine0.14 g
  • Threonine0.21 g
  • Isoleucine0.27 g
  • Methionine0.07 g
  • Tryptophan0.07 g
  • Glutamic Acid1.4 g
  • Aspartic Acid0.82 g
  • Phenylalanine0.41 g
  • Glycine0.21 g
  • Leucine0.54 g
  • Tyrosine0.21 g

Vitamins

  • Vitamin A0 / 900 ug(0%)
  • Vitamin C0.45 / 90 mg(1%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E1.8 / 15 mg(12%)
  • Vitamin K0.27 / 120 ug(0%)
  • Vitamin B60.11 / 1.3 mg(8%)
  • Vitamin B120 / 2.4 ug(0%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)1.4 / 16 mg(8%)
  • Folate22.5 / 400 ug(6%)
  • Pantothenic Acid (B5)0.36 / 5 mg(7%)
  • Biotin2.7 / 30 ug(9%)
  • Choline9 / 550 mg(2%)

Minerals

  • Calcium27 / 1,000 mg(3%)
  • Iron1.1 / 8 mg(14%)
  • Magnesium18 / 420 mg(4%)
  • Phosphorus63 / 700 mg(9%)
  • Potassium108 / 3,400 mg(3%)
  • Sodium360 / 2,300 mg(16%)
  • Zinc0.45 / 11 mg(4%)
  • Copper0.09 / 0.9 mg(10%)
  • Manganese0.27 / 2.3 mg(12%)
  • Selenium9 / 55 ug(16%)
  • Iodine4.5 / 150 ug(3%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum1.8 / 45 ug(4%)
  • Chloride540 / 2,300 mg(23%)

Other

  • Water31.5 / 3,700 g(1%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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