Dairy

Vanilla Frozen Yogurt

Vanilla frozen yogurt is a delicious treat that provides a moderate amount of protein and contains some total and saturated fats. It is a good source of calcium and phosphorus, important minerals for maintaining strong bones. The potassium and vitamins D and A content add to its nutritional value, supporting overall wellness. This refreshing dessert combines flavor with beneficial nutrients for a balanced indulgence.

Macro Impact

A Serving (90 g) of Vanilla Frozen Yogurt contains 143 calories, 3.6 g of protein, 21.8 g of carbohydrates, and 5 g of fat.

Calorie Burn

How long would it take to burn off 143 calories?

  • Walking3.5 mph, moderate pace25 min
  • YogaModerate effort, gentle pace36 min
  • SwimmingFreestyle, moderate effort19 min
  • Biking12–14 mph, moderate effort14 min
  • StairsStair climbing, moderate pace18 min
  • Running5 mph (12 min/mile)13 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (90 g)

Carbohydrates

  • Carbohydrates21.8 / 313 g(7%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars21.6 g
  • Added Sugars13.5 / 63 g(21%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat5 / 83 g(6%)
  • Saturated Fat3.1 / 25 g(12%)
  • Trans Fat0 g
  • Monounsaturated Fat1.4 g
  • Polyunsaturated Fat0.19 g
  • Cholesterol1.8 / 300 mg(1%)
  • Omega-30.07 g
  • Omega-60.12 g
  • Omega-91.3 g
  • Oleic Acid1.3 g
  • Capric Acid0.13 g
  • Erucic Acid0 g
  • Lauric Acid0.14 g
  • Stearic Acid0.61 g
  • Caprylic Acid0.05 g
  • Linoleic Acid0.12 g
  • Myristic Acid0.51 g
  • Palmitic Acid1.4 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0.07 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein3.6 / 56 g(6%)

Amino Acids

  • Lysine0.27 g
  • Serine0.18 g
  • Valine0.23 g
  • Alanine0.12 g
  • Cystine0.03 g
  • Cysteine0 g
  • Proline0.33 g
  • Taurine0 mg
  • Arginine0.12 g
  • Histidine0.09 g
  • Threonine0.15 g
  • Isoleucine0.21 g
  • Methionine0.08 g
  • Tryptophan0.05 g
  • Glutamic Acid0.71 g
  • Aspartic Acid0.26 g
  • Phenylalanine0.16 g
  • Glycine0.07 g
  • Leucine0.33 g
  • Tyrosine0.16 g

Vitamins

  • Vitamin A53.1 / 900 ug(6%)
  • Vitamin C0.72 / 90 mg(1%)
  • Vitamin D3.6 / 15 ug(24%)
  • Vitamin E0.1 / 15 mg(1%)
  • Vitamin K0.27 / 120 ug(0%)
  • Vitamin B60.07 / 1.3 mg(6%)
  • Vitamin B120.26 / 2.4 ug(11%)
  • Thiamin (B1)0.03 / 1.2 mg(3%)
  • Riboflavin (B2)0.2 / 1.3 mg(16%)
  • Niacin (B3)0.26 / 16 mg(2%)
  • Folate5.4 / 400 ug(1%)
  • Pantothenic Acid (B5)0.58 / 5 mg(12%)
  • Biotin0 / 30 ug(0%)
  • Choline18.2 / 550 mg(3%)

Minerals

  • Calcium128.7 / 1,000 mg(13%)
  • Iron0.27 / 8 mg(3%)
  • Magnesium12.6 / 420 mg(3%)
  • Phosphorus116.1 / 700 mg(17%)
  • Potassium189.9 / 3,400 mg(6%)
  • Sodium78.3 / 2,300 mg(3%)
  • Zinc0.38 / 11 mg(3%)
  • Copper0.04 / 0.9 mg(4%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium3 / 55 ug(5%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water58.8 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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