Turkey

Turkey Drumstick With Skin, Cooked

Cooked turkey drumstick with skin offers a rich source of high-quality protein, essential for muscle maintenance and overall nutrition. It provides valuable minerals such as phosphorus, zinc, and iron, which support energy metabolism and overall well-being. The moderate fat and cholesterol content make it a flavorful yet balanced option. This meat also contains notable amounts of B vitamins important for nervous system health, along with small levels of vitamins A and E.

Macro Impact

A Serving (85 g) of Turkey Drumstick With Skin, Cooked contains 177 calories, 23.8 g of protein, 0 g of carbohydrates, and 8.3 g of fat.

Calorie Burn

How long would it take to burn off 177 calories?

  • Walking3.5 mph, moderate pace31 min
  • YogaModerate effort, gentle pace45 min
  • SwimmingFreestyle, moderate effort23 min
  • Biking12–14 mph, moderate effort17 min
  • StairsStair climbing, moderate pace22 min
  • Running5 mph (12 min/mile)16 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates0 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat8.3 / 83 g(10%)
  • Saturated Fat2.6 / 25 g(10%)
  • Trans Fat0 g
  • Monounsaturated Fat3.4 g
  • Polyunsaturated Fat2.4 g
  • Cholesterol72.3 / 300 mg(24%)
  • Omega-30.05 g
  • Omega-62.1 g
  • Omega-93.4 g
  • Oleic Acid3.1 g
  • Capric Acid0 g
  • Erucic Acid0.09 g
  • Lauric Acid0 g
  • Stearic Acid1 g
  • Caprylic Acid0 g
  • Linoleic Acid1.9 g
  • Myristic Acid0.34 g
  • Palmitic Acid1.4 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.17 g
  • Arachidonic Acid0.09 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.09 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.09 g

Protein

  • Protein23.8 / 56 g(43%)

Amino Acids

  • Lysine2.3 g
  • Serine0.94 g
  • Valine1.1 g
  • Alanine1.3 g
  • Cystine0.26 g
  • Cysteine0.26 g
  • Proline1 g
  • Taurine43 mg
  • Arginine1.3 g
  • Histidine0.51 g
  • Threonine0.85 g
  • Isoleucine1 g
  • Methionine0.77 g
  • Tryptophan0.26 g
  • Glutamic Acid3.6 g
  • Aspartic Acid2.4 g
  • Phenylalanine0.94 g
  • Glycine1.1 g
  • Leucine1.8 g
  • Tyrosine0.43 g

Vitamins

  • Vitamin A17 / 900 ug(2%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E0.51 / 15 mg(3%)
  • Vitamin K1.3 / 120 ug(1%)
  • Vitamin B60.43 / 1.3 mg(33%)
  • Vitamin B121.3 / 2.4 ug(53%)
  • Thiamin (B1)0.09 / 1.2 mg(7%)
  • Riboflavin (B2)0.17 / 1.3 mg(13%)
  • Niacin (B3)5.1 / 16 mg(32%)
  • Folate6.8 / 400 ug(2%)
  • Pantothenic Acid (B5)0.85 / 5 mg(17%)
  • Biotin4.3 / 30 ug(14%)
  • Choline59.5 / 550 mg(11%)

Minerals

  • Calcium8.5 / 1,000 mg(1%)
  • Iron1.7 / 8 mg(21%)
  • Magnesium21.3 / 420 mg(5%)
  • Phosphorus178.5 / 700 mg(26%)
  • Potassium246.5 / 3,400 mg(7%)
  • Sodium846.6 / 2,300 mg(37%)
  • Zinc3.4 / 11 mg(31%)
  • Copper0.09 / 0.9 mg(9%)
  • Manganese0.03 / 2.3 mg(1%)
  • Selenium32.3 / 55 ug(59%)
  • Iodine4.3 / 150 ug(3%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water52.7 / 3,700 g(1%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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