Rice/pasta dishes

Sushi Rolls

Sushi rolls provide a balanced blend of flavor and nutrition with moderate calories and a notable protein content. They supply complex carbohydrates and dietary fiber that help support digestion. Their fat content remains low, including a small amount of saturated fat, making them a light yet nourishing choice. Additionally, sushi rolls offer important minerals such as iron, phosphorus, and calcium to support overall body functions.

Macro Impact

A Serving (150 g) of Sushi Rolls contains 226 calories, 7 g of protein, 44 g of carbohydrates, and 5 g of fat.

Calorie Burn

How long would it take to burn off 226 calories?

  • Walking3.5 mph, moderate pace40 min
  • YogaModerate effort, gentle pace57 min
  • SwimmingFreestyle, moderate effort30 min
  • Biking12–14 mph, moderate effort22 min
  • StairsStair climbing, moderate pace29 min
  • Running5 mph (12 min/mile)21 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates44 / 313 g(14%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1.5 g
  • Total Sugars6 g
  • Added Sugars2 / 63 g(3%)
  • Sugar Alcohols0 g
  • Other Carbohydrates36 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat5 / 83 g(6%)
  • Saturated Fat1.2 / 25 g(5%)
  • Trans Fat0.3 g
  • Monounsaturated Fat2 g
  • Polyunsaturated Fat1.5 g
  • Cholesterol30 / 300 mg(10%)
  • Omega-30.5 g
  • Omega-60.7 g
  • Omega-91.5 g
  • Oleic Acid1.2 g
  • Capric Acid0.01 g
  • Erucic Acid0.1 g
  • Lauric Acid0.05 g
  • Stearic Acid0.6 g
  • Caprylic Acid0.01 g
  • Linoleic Acid0.5 g
  • Myristic Acid0.15 g
  • Palmitic Acid0.8 g
  • Linolenic Acid0.01 g
  • Eicosenoic Acid0.2 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein7 / 56 g(13%)

Amino Acids

  • Lysine0.51 g
  • Serine0.4 g
  • Valine0.4 g
  • Alanine0.46 g
  • Cystine0.06 g
  • Cysteine0.11 g
  • Proline0.28 g
  • Taurine30 mg
  • Arginine0.46 g
  • Histidine0.17 g
  • Threonine0.26 g
  • Isoleucine0.29 g
  • Methionine0.17 g
  • Tryptophan0.09 g
  • Glutamic Acid1.1 g
  • Aspartic Acid0.85 g
  • Phenylalanine0.29 g
  • Glycine0.4 g
  • Leucine0.46 g
  • Tyrosine0.23 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B121 / 2.4 ug(42%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)2 / 16 mg(12%)
  • Folate15 / 400 ug(4%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline50 / 550 mg(9%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium15 / 420 mg(4%)
  • Phosphorus100 / 700 mg(14%)
  • Potassium180 / 3,400 mg(5%)
  • Sodium350 / 2,300 mg(15%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium20 / 55 ug(36%)
  • Iodine30 / 150 ug(20%)
  • Chromium3 / 35 ug(9%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride10 / 2,300 mg(0%)

Other

  • Water70 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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