Sundubu Jjigae

Sundubu Jjigae is a flavorful and nutritious stew that offers a good source of protein, supporting muscle health. It contains moderate fat content with a balance of saturated and unsaturated fats, along with dietary fiber to aid digestion. This dish also provides essential vitamins such as A and C, along with important B vitamins, contributing to overall wellness. Complemented by minerals like calcium, iron, and potassium, it presents a well-rounded and appetizing meal option.

Macronutrient distribution

A Serving (250 g) of Sundubu Jjigae contains 289 calories, 18 g of protein, 25 g of carbohydrates, and 13 g of fat.

289kcal
Protein
18 g25%
Carbs
25 g35%
Fat
13 g40%

of calories

Calorie Burn

How long would it take to burn off 289 calories?

  • Walking3.5 mph, moderate pace51 min
  • YogaModerate effort, gentle pace73 min
  • SwimmingFreestyle, moderate effort38 min
  • Biking12–14 mph, moderate effort28 min
  • StairsStair climbing, moderate pace37 min
  • Running5 mph (12 min/mile)27 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (250 g)

Carbohydrates

  • Carbohydrates25 / 313 g(8%)
  • Dietary Fiber4 / 38 g(11%)
  • Soluble Fiber2 g
  • Insoluble Fiber2 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)

Fats

  • Total Fat13 / 83 g(16%)
  • Saturated Fat4.7 / 25 g(19%)
  • Trans Fat0.11 g
  • Monounsaturated Fat4.3 g
  • Polyunsaturated Fat3.9 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.22 g
  • Omega-63.7 g
  • Omega-94.3 g
  • Oleic Acid4 g
  • Erucic Acid0.11 g
  • Stearic Acid1.1 g
  • Linoleic Acid3.3 g
  • Myristic Acid0.87 g
  • Palmitic Acid2.7 g
  • Eicosenoic Acid0.22 g
  • Arachidonic Acid0.11 g
  • Alpha-Linolenic Acid (ALA)0.2 g
  • Docosahexaenoic Acid (DHA)0.09 g
  • Gamma-Linolenic Acid (GLA)0.22 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.11 g

Protein

  • Protein18 / 56 g(32%)

Amino Acids

  • Lysine1.5 g
  • Serine0.83 g
  • Valine0.92 g
  • Alanine0.92 g
  • Cystine0.28 g
  • Cysteine0.28 g
  • Proline0.74 g
  • Taurine8 mg
  • Arginine1.1 g
  • Histidine0.46 g
  • Threonine0.74 g
  • Isoleucine0.83 g
  • Methionine0.46 g
  • Tryptophan0.18 g
  • Glutamic Acid2.8 g
  • Aspartic Acid2.3 g
  • Phenylalanine0.74 g
  • Glycine0.92 g
  • Leucine1.4 g
  • Tyrosine0.64 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C10 / 90 mg(11%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K15 / 120 ug(13%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B120.3 / 2.4 ug(13%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)2 / 16 mg(13%)
  • Folate50 / 400 ug(13%)
  • Pantothenic Acid (B5)0.6 / 5 mg(12%)
  • Biotin2 / 30 ug(7%)
  • Choline25 / 550 mg(5%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus140 / 700 mg(20%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.4 / 2.3 mg(17%)
  • Selenium15 / 55 ug(27%)
  • Iodine40 / 150 ug(27%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride1,235 / 2,300 mg(54%)

Other

  • Water210 / 3,700 g(6%)

Sources

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