Navy Bean Soup

Navy bean soup is a light and nutritious choice, packed with plant-based protein and very low in fat. It provides a substantial amount of dietary fiber, which supports healthy digestion. Important minerals such as iron, calcium, and potassium contribute to overall wellness. The presence of B vitamins and vitamin C enriches the nutritional profile of this flavorful soup.

Macronutrient distribution

A 100 g of Navy Bean Soup contains 58 calories, 4.3 g of protein, 9 g of carbohydrates, and 0.5 g of fat.

58kcal
Protein
4.3 g30%
Carbs
9 g62%
Fat
0.5 g8%

of calories

Calorie Burn

How long would it take to burn off 58 calories?

  • Walking3.5 mph, moderate pace10 min
  • YogaModerate effort, gentle pace15 min
  • SwimmingFreestyle, moderate effort8 min
  • Biking12–14 mph, moderate effort6 min
  • StairsStair climbing, moderate pace7 min
  • Running5 mph (12 min/mile)5 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per 100 g

Carbohydrates

  • Carbohydrates9 / 313 g(3%)
  • Dietary Fiber5.5 / 38 g(14%)
  • Soluble Fiber2 g
  • Insoluble Fiber3.5 g
  • Total Sugars1.5 g

Fats

  • Total Fat0.5 / 83 g(1%)
  • Saturated Fat0.1 / 25 g(0%)
  • Monounsaturated Fat0.1 g
  • Polyunsaturated Fat0.2 g
  • Cholesterol5 / 300 mg(2%)
  • Omega-60.2 g
  • Omega-90.1 g
  • Oleic Acid0.1 g
  • Stearic Acid0.1 g
  • Linoleic Acid0.2 g
  • Palmitic Acid0.2 g

Protein

  • Protein4.3 / 56 g(8%)

Amino Acids

  • Lysine0.3 g
  • Serine0.15 g
  • Valine0.16 g
  • Alanine0.2 g
  • Cystine0.02 g
  • Cysteine0.04 g
  • Proline0.2 g
  • Arginine0.36 g
  • Histidine0.1 g
  • Threonine0.1 g
  • Isoleucine0.15 g
  • Methionine0.05 g
  • Tryptophan0.06 g
  • Glutamic Acid0.9 g
  • Aspartic Acid0.5 g
  • Phenylalanine0.16 g
  • Glycine0.15 g
  • Leucine0.25 g
  • Tyrosine0.11 g

Vitamins

  • Vitamin A20 / 900 ug(2%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin E0.3 / 15 mg(2%)
  • Vitamin K3 / 120 ug(3%)
  • Vitamin B60.08 / 1.3 mg(6%)
  • Vitamin B120.2 / 2.4 ug(8%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)0.5 / 16 mg(3%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.3 / 5 mg(6%)
  • Biotin1 / 30 ug(3%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus80 / 700 mg(11%)
  • Potassium250 / 3,400 mg(7%)
  • Sodium220 / 2,300 mg(10%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium3 / 55 ug(5%)
  • Molybdenum2 / 45 ug(4%)

Other

  • Water85 / 3,700 g(2%)

Sources

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