Baked Potato Chips

Baked potato chips are a tasty snack that provides a notable amount of dietary fiber, supporting digestive health. They contain a balanced supply of carbohydrates to boost energy levels. This snack is a good source of potassium and calcium, essential for muscle function and bone strength. With moderate protein content and B vitamins, it makes a satisfying and nourishing treat.

Macronutrient distribution

A Serving (28 g) of Baked Potato Chips contains 132 calories, 1.4 g of protein, 20 g of carbohydrates, and 5.1 g of fat.

132kcal
Protein
1.4 g4%
Carbs
20 g61%
Fat
5.1 g35%

of calories

Calorie Burn

How long would it take to burn off 132 calories?

  • Walking3.5 mph, moderate pace23 min
  • YogaModerate effort, gentle pace34 min
  • SwimmingFreestyle, moderate effort17 min
  • Biking12–14 mph, moderate effort13 min
  • StairsStair climbing, moderate pace17 min
  • Running5 mph (12 min/mile)12 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28 g)

Carbohydrates

  • Carbohydrates20 / 313 g(6%)
  • Dietary Fiber1.3 / 38 g(4%)
  • Soluble Fiber0.42 g
  • Insoluble Fiber0.92 g
  • Total Sugars1.4 g

Fats

  • Total Fat5.1 / 83 g(6%)
  • Saturated Fat0.74 / 25 g(3%)
  • Monounsaturated Fat2.8 g
  • Polyunsaturated Fat1.2 g
  • Omega-30.06 g
  • Omega-61.1 g
  • Omega-92.8 g
  • Oleic Acid2.8 g
  • Lauric Acid0 g
  • Stearic Acid0.22 g
  • Linoleic Acid1.1 g
  • Myristic Acid0 g
  • Palmitic Acid0.51 g
  • Alpha-Linolenic Acid (ALA)0.06 g

Protein

  • Protein1.4 / 56 g(3%)

Amino Acids

  • Lysine0.1 g
  • Serine0.07 g
  • Valine0.07 g
  • Alanine0.1 g
  • Cystine0.01 g
  • Cysteine0.01 g
  • Proline0.07 g
  • Arginine0.12 g
  • Histidine0.03 g
  • Threonine0.04 g
  • Isoleucine0.06 g
  • Methionine0.02 g
  • Tryptophan0.01 g
  • Glutamic Acid0.22 g
  • Aspartic Acid0.15 g
  • Phenylalanine0.06 g
  • Glycine0.07 g
  • Leucine0.12 g
  • Tyrosine0.04 g

Vitamins

  • Vitamin E0.61 / 15 mg(4%)
  • Vitamin K2 / 120 ug(2%)
  • Vitamin B60.14 / 1.3 mg(11%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.02 / 1.3 mg(2%)
  • Niacin (B3)1.1 / 16 mg(7%)
  • Choline8.8 / 550 mg(2%)

Minerals

  • Calcium35 / 1,000 mg(4%)
  • Iron0.22 / 8 mg(3%)
  • Magnesium12 / 420 mg(3%)
  • Phosphorus76.7 / 700 mg(11%)
  • Potassium201.9 / 3,400 mg(6%)
  • Sodium152.6 / 2,300 mg(7%)
  • Zinc0.13 / 11 mg(1%)
  • Copper0.03 / 0.9 mg(3%)
  • Selenium2.3 / 55 ug(4%)

Other

  • Water0.39 / 3,700 g(0%)

Sources

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