Dairy

Shredded Parmesan Cheese

Shredded Parmesan cheese is packed with protein, making it a great option for those looking for a high-protein food. It stands out for its remarkable calcium and phosphorus content, essential for strong bones. This cheese offers moderate fat content along with a good amount of vitamin A, contributing to its creamy texture. Its notable sodium level adds to a rich, distinctive flavor.

Macro Impact

A Serving (28.35 g) of Shredded Parmesan Cheese contains 118 calories, 10.7 g of protein, 0.97 g of carbohydrates, and 7.8 g of fat.

Calorie Burn

How long would it take to burn off 118 calories?

  • Walking3.5 mph, moderate pace21 min
  • YogaModerate effort, gentle pace30 min
  • SwimmingFreestyle, moderate effort16 min
  • Biking12–14 mph, moderate effort11 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28.35 g)

Carbohydrates

  • Carbohydrates0.97 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0.26 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat7.8 / 83 g(9%)
  • Saturated Fat4.9 / 25 g(20%)
  • Trans Fat0 g
  • Monounsaturated Fat2.5 g
  • Polyunsaturated Fat0.19 g
  • Cholesterol20.4 / 300 mg(7%)
  • Omega-30.1 g
  • Omega-60.07 g
  • Omega-92 g
  • Oleic Acid2 g
  • Capric Acid0.19 g
  • Erucic Acid0 g
  • Lauric Acid0.26 g
  • Stearic Acid0.69 g
  • Caprylic Acid0.08 g
  • Linoleic Acid0.08 g
  • Myristic Acid0.87 g
  • Palmitic Acid2.1 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein10.7 / 56 g(19%)

Amino Acids

  • Lysine1.1 g
  • Serine0.68 g
  • Valine0.81 g
  • Alanine0.35 g
  • Cystine0.08 g
  • Cysteine0 g
  • Proline1.4 g
  • Taurine0 mg
  • Arginine0.43 g
  • Histidine0.46 g
  • Threonine0.43 g
  • Isoleucine0.62 g
  • Methionine0.32 g
  • Tryptophan0.16 g
  • Glutamic Acid2.7 g
  • Aspartic Acid0.74 g
  • Phenylalanine0.63 g
  • Glycine0.2 g
  • Leucine1.1 g
  • Tyrosine0.66 g

Vitamins

  • Vitamin A64.9 / 900 ug(7%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0.14 / 15 ug(1%)
  • Vitamin E0.07 / 15 mg(0%)
  • Vitamin K0.54 / 120 ug(0%)
  • Vitamin B60.03 / 1.3 mg(2%)
  • Vitamin B120.4 / 2.4 ug(17%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)0.08 / 16 mg(1%)
  • Folate2.3 / 400 ug(1%)
  • Pantothenic Acid (B5)0.15 / 5 mg(3%)
  • Biotin0 / 30 ug(0%)
  • Choline4.4 / 550 mg(1%)

Minerals

  • Calcium354.4 / 1,000 mg(35%)
  • Iron0.25 / 8 mg(3%)
  • Magnesium14.5 / 420 mg(3%)
  • Phosphorus208.4 / 700 mg(30%)
  • Potassium27.5 / 3,400 mg(1%)
  • Sodium482 / 2,300 mg(21%)
  • Zinc0.9 / 11 mg(8%)
  • Copper0.01 / 0.9 mg(1%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium6.8 / 55 ug(12%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water7.1 / 3,700 g(0%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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