Shrimp Scampi

Shrimp Scampi offers a good source of high-quality protein that supports muscle maintenance. It contains moderate fat with some saturated fats, providing energy without excess. The inclusion of dietary fiber aids digestive health, while minerals like phosphorus and iron contribute to essential body functions. Additionally, it provides B vitamins and vitamin A, which are beneficial for metabolism and skin health.

Macronutrient distribution

A Serving (400 g) of Shrimp Scampi contains 510 calories, 30 g of protein, 52 g of carbohydrates, and 20 g of fat.

510kcal
Protein
30 g24%
Carbs
52 g41%
Fat
20 g35%

of calories

Calorie Burn

How long would it take to burn off 510 calories?

  • Walking3.5 mph, moderate pace90 min
  • YogaModerate effort, gentle pace130 min
  • SwimmingFreestyle, moderate effort67 min
  • Biking12–14 mph, moderate effort49 min
  • StairsStair climbing, moderate pace65 min
  • Running5 mph (12 min/mile)47 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (400 g)

Carbohydrates

  • Carbohydrates52 / 313 g(17%)
  • Dietary Fiber4 / 38 g(11%)
  • Soluble Fiber2 g
  • Insoluble Fiber2 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)

Fats

  • Total Fat20 / 83 g(24%)
  • Saturated Fat9.5 / 25 g(38%)
  • Trans Fat0.5 g
  • Monounsaturated Fat7 g
  • Polyunsaturated Fat3 g
  • Cholesterol240 / 300 mg(80%)
  • Omega-30.3 g
  • Omega-62.5 g
  • Omega-97 g
  • Oleic Acid7 g
  • Capric Acid0.1 g
  • Lauric Acid0.7 g
  • Stearic Acid1.7 g
  • Caprylic Acid0.1 g
  • Linoleic Acid2 g
  • Myristic Acid1.3 g
  • Palmitic Acid3.2 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid0.1 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein30 / 56 g(54%)

Amino Acids

  • Lysine2.8 g
  • Serine1.3 g
  • Valine1.6 g
  • Alanine2 g
  • Cystine0.3 g
  • Cysteine0.4 g
  • Proline1.2 g
  • Taurine180 mg
  • Arginine2.2 g
  • Histidine0.8 g
  • Threonine1.2 g
  • Isoleucine1.5 g
  • Methionine0.9 g
  • Tryptophan0.25 g
  • Glutamic Acid4.5 g
  • Aspartic Acid3 g
  • Phenylalanine1 g
  • Glycine1.5 g
  • Leucine2.5 g
  • Tyrosine1 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C5 / 90 mg(6%)
  • Vitamin D0.1 / 15 ug(1%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K10 / 120 ug(8%)
  • Vitamin B60.4 / 1.3 mg(31%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)5 / 16 mg(31%)
  • Folate50 / 400 ug(13%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin5 / 30 ug(17%)
  • Choline200 / 550 mg(36%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron3 / 8 mg(38%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus220 / 700 mg(31%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium960 / 2,300 mg(42%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium85 / 55 ug(155%)
  • Iodine30 / 150 ug(20%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride1,478 / 2,300 mg(64%)

Other

  • Water280 / 3,700 g(8%)

Sources

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