Salt And Pepper Shrimp

Salt and pepper shrimp deliver a flavorful punch with a balanced nutritional profile. They provide a solid amount of protein, supporting muscle maintenance and overall metabolism. With moderate total fats and low saturated fats, they offer a lighter choice among seafood options. Key minerals like phosphorus and potassium contribute to overall health and vitality.

Macronutrient distribution

A Serving (400 g) of Salt And Pepper Shrimp contains 649 calories, 49 g of protein, 46 g of carbohydrates, and 31 g of fat.

649kcal
Protein
49 g30%
Carbs
46 g28%
Fat
31 g42%

of calories

Calorie Burn

How long would it take to burn off 649 calories?

  • Walking3.5 mph, moderate pace115 min
  • YogaModerate effort, gentle pace165 min
  • SwimmingFreestyle, moderate effort85 min
  • Biking12–14 mph, moderate effort62 min
  • StairsStair climbing, moderate pace82 min
  • Running5 mph (12 min/mile)60 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (400 g)

Carbohydrates

  • Carbohydrates46 / 313 g(15%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1.5 g
  • Total Sugars3 g
  • Added Sugars1 / 63 g(2%)
  • Other Carbohydrates41 g

Fats

  • Total Fat31 / 83 g(37%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat19 g
  • Polyunsaturated Fat8 g
  • Cholesterol300 / 300 mg(100%)
  • Omega-33.1 g
  • Omega-65.5 g
  • Omega-919 g
  • Oleic Acid17 g
  • Erucic Acid0.5 g
  • Stearic Acid1.5 g
  • Linoleic Acid5.5 g
  • Myristic Acid0.5 g
  • Palmitic Acid2 g
  • Eicosenoic Acid1.5 g
  • Arachidonic Acid0.15 g
  • Alpha-Linolenic Acid (ALA)2.5 g
  • Docosahexaenoic Acid (DHA)0.3 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.1 g
  • Eicosapentaenoic Acid (EPA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein49 / 56 g(88%)

Amino Acids

  • Lysine3.4 g
  • Serine2.2 g
  • Valine3 g
  • Alanine3 g
  • Cystine0.2 g
  • Cysteine0.65 g
  • Proline3 g
  • Taurine300 mg
  • Arginine3.9 g
  • Histidine1.1 g
  • Threonine2.6 g
  • Isoleucine2.6 g
  • Methionine1.1 g
  • Tryptophan0.4 g
  • Glutamic Acid7.3 g
  • Aspartic Acid4.3 g
  • Phenylalanine1.7 g
  • Glycine3 g
  • Leucine3.9 g
  • Tyrosine1.7 g

Vitamins

  • Vitamin A50 / 900 ug(6%)
  • Vitamin C3 / 90 mg(3%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)3.5 / 16 mg(22%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin5 / 30 ug(17%)
  • Choline250 / 550 mg(45%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron2 / 8 mg(25%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium350 / 3,400 mg(10%)
  • Sodium2,900 / 2,300 mg(126%)
  • Zinc3 / 11 mg(27%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium35 / 55 ug(64%)
  • Iodine30 / 150 ug(20%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum1 / 45 ug(2%)
  • Chloride4,500 / 2,300 mg(196%)

Other

  • Water150 / 3,700 g(4%)

Sources

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