Rice/pasta dishes

Saltah With Beef

Saltah with beef offers a hearty source of protein, making it a satisfying and balanced meal choice. It contains moderate fat content, including saturated fats that add flavor without excess. The dish provides dietary fiber and carbohydrates for sustained energy release. Essential minerals such as iron, zinc, and potassium are also present, supporting overall nutritional needs.

Macro Impact

A Serving (400 g) of Saltah With Beef contains 400 calories, 30 g of protein, 35 g of carbohydrates, and 25 g of fat.

Calorie Burn

How long would it take to burn off 400 calories?

  • Walking3.5 mph, moderate pace71 min
  • YogaModerate effort, gentle pace102 min
  • SwimmingFreestyle, moderate effort53 min
  • Biking12–14 mph, moderate effort38 min
  • StairsStair climbing, moderate pace51 min
  • Running5 mph (12 min/mile)37 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (400 g)

Carbohydrates

  • Carbohydrates35 / 313 g(11%)
  • Dietary Fiber6 / 38 g(16%)
  • Soluble Fiber2 g
  • Insoluble Fiber4 g
  • Total Sugars5 g
  • Added Sugars0.5 / 63 g(1%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat25 / 83 g(30%)
  • Saturated Fat10 / 25 g(40%)
  • Trans Fat1 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat4 g
  • Cholesterol80 / 300 mg(27%)
  • Omega-30.1 g
  • Omega-63 g
  • Omega-910 g
  • Oleic Acid9 g
  • Capric Acid0.1 g
  • Erucic Acid0.3 g
  • Lauric Acid0.2 g
  • Stearic Acid3.1 g
  • Caprylic Acid0.1 g
  • Linoleic Acid2.5 g
  • Myristic Acid2.5 g
  • Palmitic Acid4 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid0.7 g
  • Arachidonic Acid0.3 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.02 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein30 / 56 g(54%)

Amino Acids

  • Lysine2.5 g
  • Serine1 g
  • Valine1.2 g
  • Alanine1.5 g
  • Cystine0.1 g
  • Cysteine0.4 g
  • Proline1.2 g
  • Taurine15 mg
  • Arginine1.5 g
  • Histidine0.8 g
  • Threonine1 g
  • Isoleucine1.2 g
  • Methionine0.8 g
  • Tryptophan0.5 g
  • Glutamic Acid4.5 g
  • Aspartic Acid3 g
  • Phenylalanine1 g
  • Glycine1.4 g
  • Leucine2.2 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A100 / 900 ug(11%)
  • Vitamin C15 / 90 mg(17%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)5 / 16 mg(31%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.8 / 5 mg(16%)
  • Biotin3 / 30 ug(10%)
  • Choline70 / 550 mg(13%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron3 / 8 mg(38%)
  • Magnesium35 / 420 mg(8%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium500 / 3,400 mg(15%)
  • Sodium1,000 / 2,300 mg(43%)
  • Zinc5 / 11 mg(45%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium30 / 55 ug(55%)
  • Iodine10 / 150 ug(7%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum15 / 45 ug(33%)
  • Chloride10 / 2,300 mg(0%)

Other

  • Water300 / 3,700 g(8%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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