Striped Bass, Raw

Striped bass is a lean fish with a well-balanced nutritional profile. It is an excellent source of high-quality protein and contains low total fat, including beneficial omega-3 fatty acids. This fish provides important minerals like potassium, phosphorus, magnesium, and iron. Additionally, it offers key B vitamins, particularly vitamin B12, supporting overall nutritional health.

Macronutrient distribution

A Serving (113.4 g) of Striped Bass, Raw contains 110 calories, 20.1 g of protein, 0 g of carbohydrates, and 2.6 g of fat.

110kcal
Protein
20.1 g77%
Fat
2.6 g23%

of calories

Calorie Burn

How long would it take to burn off 110 calories?

  • Walking3.5 mph, moderate pace19 min
  • YogaModerate effort, gentle pace28 min
  • SwimmingFreestyle, moderate effort14 min
  • Biking12–14 mph, moderate effort10 min
  • StairsStair climbing, moderate pace14 min
  • Running5 mph (12 min/mile)10 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113.4 g)

Fats

  • Total Fat2.6 / 83 g(3%)
  • Saturated Fat0.57 / 25 g(2%)
  • Monounsaturated Fat1.2 g
  • Polyunsaturated Fat0.89 g
  • Cholesterol90.7 / 300 mg(30%)
  • Omega-30.85 g
  • Omega-60.02 g
  • Omega-91.2 g
  • Oleic Acid0.8 g
  • Stearic Acid0.1 g
  • Linoleic Acid0.02 g
  • Myristic Acid0.05 g
  • Palmitic Acid0.43 g
  • Eicosenoic Acid0.38 g
  • Alpha-Linolenic Acid (ALA)0.02 g
  • Docosahexaenoic Acid (DHA)0.66 g
  • Eicosapentaenoic Acid (EPA)0.19 g

Protein

  • Protein20.1 / 56 g(36%)

Amino Acids

  • Lysine1.8 g
  • Serine0.82 g
  • Valine1 g
  • Alanine1.2 g
  • Cystine0.22 g
  • Proline0.71 g
  • Arginine1.2 g
  • Histidine0.59 g
  • Threonine0.88 g
  • Isoleucine0.93 g
  • Methionine0.6 g
  • Tryptophan0.23 g
  • Glutamic Acid3 g
  • Aspartic Acid2.1 g
  • Phenylalanine0.78 g
  • Glycine0.97 g
  • Leucine1.6 g
  • Tyrosine0.68 g

Vitamins

  • Vitamin A30.6 / 900 ug(3%)
  • Vitamin B60.34 / 1.3 mg(26%)
  • Vitamin B124.3 / 2.4 ug(180%)
  • Thiamin (B1)0.11 / 1.2 mg(9%)
  • Riboflavin (B2)0.03 / 1.3 mg(3%)
  • Niacin (B3)2.4 / 16 mg(15%)
  • Folate10.2 / 400 ug(3%)
  • Pantothenic Acid (B5)0.85 / 5 mg(17%)

Minerals

  • Calcium17 / 1,000 mg(2%)
  • Iron0.95 / 8 mg(12%)
  • Magnesium45.4 / 420 mg(11%)
  • Phosphorus224.5 / 700 mg(32%)
  • Potassium290.3 / 3,400 mg(9%)
  • Sodium78.2 / 2,300 mg(3%)
  • Zinc0.45 / 11 mg(4%)
  • Copper0.04 / 0.9 mg(4%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium41.4 / 55 ug(75%)

Other

  • Water89.8 / 3,700 g(2%)

Sources

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