Salads & sandwiches

Fajita Salad

Fajita salad offers a light and flavorful option with a notable protein content that helps keep you full. It has moderate total and saturated fats, contributing to a balanced nutritional profile. Rich in vitamin C and vitamin A, it supports immune function and skin health. Additionally, it provides essential minerals like calcium and iron, important for bone strength and blood health.

Macro Impact

A Serving (450 g) of Fajita Salad contains 480 calories, 38 g of protein, 20 g of carbohydrates, and 22 g of fat.

Calorie Burn

How long would it take to burn off 480 calories?

  • Walking3.5 mph, moderate pace85 min
  • YogaModerate effort, gentle pace122 min
  • SwimmingFreestyle, moderate effort63 min
  • Biking12–14 mph, moderate effort46 min
  • StairsStair climbing, moderate pace61 min
  • Running5 mph (12 min/mile)44 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (450 g)

Carbohydrates

  • Carbohydrates20 / 313 g(6%)
  • Dietary Fiber6 / 38 g(16%)
  • Soluble Fiber2 g
  • Insoluble Fiber4 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat22 / 83 g(27%)
  • Saturated Fat5 / 25 g(20%)
  • Trans Fat1 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat6 g
  • Cholesterol90 / 300 mg(30%)
  • Omega-30.2 g
  • Omega-64.5 g
  • Omega-910 g
  • Oleic Acid9 g
  • Capric Acid0.1 g
  • Erucic Acid0.2 g
  • Lauric Acid0.3 g
  • Stearic Acid2 g
  • Caprylic Acid0.1 g
  • Linoleic Acid4 g
  • Myristic Acid1 g
  • Palmitic Acid4 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid0.8 g
  • Arachidonic Acid0.5 g
  • Alpha-Linolenic Acid (ALA)0.15 g
  • Docosahexaenoic Acid (DHA)0.03 g
  • Gamma-Linolenic Acid (GLA)0.2 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.3 g

Protein

  • Protein38 / 56 g(68%)

Amino Acids

  • Lysine2.7 g
  • Serine1.6 g
  • Valine1.6 g
  • Alanine1.9 g
  • Cystine0.32 g
  • Cysteine0.63 g
  • Proline1.9 g
  • Taurine30 mg
  • Arginine2.4 g
  • Histidine1.1 g
  • Threonine1.6 g
  • Isoleucine1.6 g
  • Methionine0.95 g
  • Tryptophan0.63 g
  • Glutamic Acid7.1 g
  • Aspartic Acid4.8 g
  • Phenylalanine1.4 g
  • Glycine1.9 g
  • Leucine2.5 g
  • Tyrosine1.4 g

Vitamins

  • Vitamin A700 / 900 ug(78%)
  • Vitamin C90 / 90 mg(100%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K55 / 120 ug(46%)
  • Vitamin B60.5 / 1.3 mg(38%)
  • Vitamin B121.5 / 2.4 ug(62%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)10 / 16 mg(62%)
  • Folate50 / 400 ug(12%)
  • Pantothenic Acid (B5)1.2 / 5 mg(24%)
  • Biotin5 / 30 ug(17%)
  • Choline80 / 550 mg(15%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium600 / 3,400 mg(18%)
  • Sodium1,550 / 2,300 mg(67%)
  • Zinc3 / 11 mg(27%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium45 / 55 ug(82%)
  • Iodine15 / 150 ug(10%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride2,390 / 2,300 mg(104%)

Other

  • Water350 / 3,700 g(9%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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