Dairy

Double Cream Brie Cheese

Double Cream Brie cheese is a rich and creamy delight, notable for its high protein and calcium content, which support muscle and bone health. It contains a significant amount of total fat, mainly saturated fats, contributing to its full flavor and smooth texture. This cheese also provides important minerals like zinc and essential B vitamins that aid in metabolism and overall wellness. An energy-dense treat ideal for savoring as part of a balanced diet.

Macro Impact

A Serving (28 g) of Double Cream Brie Cheese contains 102 calories, 5 g of protein, 0.28 g of carbohydrates, and 8.4 g of fat.

Calorie Burn

How long would it take to burn off 102 calories?

  • Walking3.5 mph, moderate pace18 min
  • YogaModerate effort, gentle pace26 min
  • SwimmingFreestyle, moderate effort13 min
  • Biking12–14 mph, moderate effort10 min
  • StairsStair climbing, moderate pace13 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28 g)

Carbohydrates

  • Carbohydrates0.28 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0.28 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat8.4 / 83 g(10%)
  • Saturated Fat5.3 / 25 g(21%)
  • Trans Fat0.28 g
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat0.56 g
  • Cholesterol28 / 300 mg(9%)
  • Omega-30.06 g
  • Omega-60.14 g
  • Omega-92.2 g
  • Oleic Acid2 g
  • Capric Acid0.14 g
  • Erucic Acid0 g
  • Lauric Acid0.28 g
  • Stearic Acid1.1 g
  • Caprylic Acid0.14 g
  • Linoleic Acid0.14 g
  • Myristic Acid0.84 g
  • Palmitic Acid2.8 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.28 g
  • Arachidonic Acid0.04 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein5 / 56 g(9%)

Amino Acids

  • Lysine0.42 g
  • Serine0.2 g
  • Valine0.28 g
  • Alanine0.28 g
  • Cystine0.06 g
  • Cysteine0.08 g
  • Proline0.25 g
  • Taurine0 mg
  • Arginine0.25 g
  • Histidine0.17 g
  • Threonine0.22 g
  • Isoleucine0.28 g
  • Methionine0.11 g
  • Tryptophan0.06 g
  • Glutamic Acid0.92 g
  • Aspartic Acid0.39 g
  • Phenylalanine0.22 g
  • Glycine0.28 g
  • Leucine0.45 g
  • Tyrosine0.2 g

Vitamins

  • Vitamin A84 / 900 ug(9%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0.06 / 15 ug(0%)
  • Vitamin E0.06 / 15 mg(0%)
  • Vitamin K1.4 / 120 ug(1%)
  • Vitamin B60.01 / 1.3 mg(1%)
  • Vitamin B120.45 / 2.4 ug(19%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.14 / 1.3 mg(11%)
  • Niacin (B3)0.06 / 16 mg(0%)
  • Folate4.2 / 400 ug(1%)
  • Pantothenic Acid (B5)0.14 / 5 mg(3%)
  • Biotin0.28 / 30 ug(1%)
  • Choline5.6 / 550 mg(1%)

Minerals

  • Calcium154 / 1,000 mg(15%)
  • Iron0.08 / 8 mg(1%)
  • Magnesium5.6 / 420 mg(1%)
  • Phosphorus98 / 700 mg(14%)
  • Potassium42 / 3,400 mg(1%)
  • Sodium168 / 2,300 mg(7%)
  • Zinc0.84 / 11 mg(8%)
  • Copper0.03 / 0.9 mg(3%)
  • Manganese0 / 2.3 mg(0%)
  • Selenium4.2 / 55 ug(8%)
  • Iodine4.2 / 150 ug(3%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0.56 / 45 ug(1%)
  • Chloride16.8 / 2,300 mg(1%)

Other

  • Water15.4 / 3,700 g(0%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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