Reduced-fat Pastrami

Reduced fat pastrami is an excellent source of protein, perfect for those seeking a nutritious snack with low calories. Its low saturated fat content makes it a light yet flavorful option. This pastrami provides a notable amount of iron and zinc, important minerals for overall health. Additionally, the presence of vitamin C and B vitamins helps support metabolism and immune function.

Macronutrient distribution

A Serving (56.7 g) of Reduced-fat Pastrami contains 54 calories, 11.1 g of protein, 0.87 g of carbohydrates, and 0.66 g of fat.

54kcal
Protein
11.1 g83%
Carbs
0.9 g6%
Fat
0.7 g11%

of calories

Calorie Burn

How long would it take to burn off 54 calories?

  • Walking3.5 mph, moderate pace10 min
  • YogaModerate effort, gentle pace14 min
  • SwimmingFreestyle, moderate effort7 min
  • Biking12–14 mph, moderate effort5 min
  • StairsStair climbing, moderate pace7 min
  • Running5 mph (12 min/mile)5 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (56.7 g)

Carbohydrates

  • Carbohydrates0.87 / 313 g(0%)

Fats

  • Total Fat0.66 / 83 g(1%)
  • Saturated Fat0.32 / 25 g(1%)
  • Monounsaturated Fat0.32 g
  • Polyunsaturated Fat0.02 g
  • Cholesterol26.6 / 300 mg(9%)
  • Omega-60.02 g
  • Omega-90.32 g
  • Oleic Acid0.32 g
  • Linoleic Acid0.02 g

Protein

  • Protein11.1 / 56 g(20%)

Amino Acids

  • Lysine0.88 g
  • Serine0.53 g
  • Valine0.58 g
  • Alanine0.76 g
  • Cysteine0.18 g
  • Proline0.58 g
  • Taurine11 mg
  • Arginine0.58 g
  • Histidine0.41 g
  • Threonine0.35 g
  • Isoleucine0.47 g
  • Methionine0.29 g
  • Tryptophan0.18 g
  • Glutamic Acid1.8 g
  • Aspartic Acid1.1 g
  • Phenylalanine0.53 g
  • Glycine0.76 g
  • Leucine0.76 g
  • Tyrosine0.41 g

Vitamins

  • Vitamin C19.6 / 90 mg(22%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B121 / 2.4 ug(42%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.1 / 1.3 mg(7%)
  • Niacin (B3)2.9 / 16 mg(18%)
  • Folate4 / 400 ug(1%)
  • Pantothenic Acid (B5)0.17 / 5 mg(3%)
  • Choline39.7 / 550 mg(7%)

Minerals

  • Calcium5.1 / 1,000 mg(1%)
  • Iron1.6 / 8 mg(20%)
  • Magnesium10.2 / 420 mg(2%)
  • Phosphorus85.1 / 700 mg(12%)
  • Potassium129.3 / 3,400 mg(4%)
  • Sodium572.7 / 2,300 mg(25%)
  • Zinc2.4 / 11 mg(22%)
  • Copper0.04 / 0.9 mg(5%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium5.9 / 55 ug(11%)

Other

  • Water42.1 / 3,700 g(1%)

Sources

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