Cooked Spaghetti
Cooked spaghetti provide a balanced source of carbohydrates, perfect for steady energy throughout the day. They are low in total fat, particularly saturated fats, making them a light and wholesome option. The moderate amount of protein helps support satiety, while fiber contributes to digestive health. Additionally, they supply important minerals such as iron and phosphorus that support overall wellness.
Macro Impact
A Serving (140 g) of Cooked Spaghetti contains 220 calories, 8.1 g of protein, 42.8 g of carbohydrates, and 1.3 g of fat.
Calorie Burn
How long would it take to burn off 220 calories?
- Walking3.5 mph, moderate pace39 min
- YogaModerate effort, gentle pace56 min
- SwimmingFreestyle, moderate effort29 min
- Biking12–14 mph, moderate effort21 min
- StairsStair climbing, moderate pace28 min
- Running5 mph (12 min/mile)20 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (140 g)
Carbohydrates
- Carbohydrates42.8 / 313 g(14%)
- Dietary Fiber2.5 / 38 g(7%)
- Soluble Fiber0 g
- Insoluble Fiber2.5 g
- Total Sugars0.78 g
- Added Sugars0 / 63 g(0%)
- Sugar Alcohols0 g
- Other Carbohydrates0 g
- Sorbitol0 g
- Xylitol0 g
Fats
- Total Fat1.3 / 83 g(2%)
- Saturated Fat0.25 / 25 g(1%)
- Trans Fat0 g
- Monounsaturated Fat0.18 g
- Polyunsaturated Fat0.45 g
- Cholesterol0 / 300 mg(0%)
- Omega-30.06 g
- Omega-60.39 g
- Omega-90.18 g
- Oleic Acid0.18 g
- Capric Acid0 g
- Erucic Acid0 g
- Lauric Acid0.01 g
- Stearic Acid0.02 g
- Caprylic Acid0 g
- Linoleic Acid0.39 g
- Myristic Acid0.01 g
- Palmitic Acid0.21 g
- Linolenic Acid0 g
- Eicosenoic Acid0 g
- Arachidonic Acid0 g
- Alpha-Linolenic Acid (ALA)0.06 g
- Docosahexaenoic Acid (DHA)0 g
- Gamma-Linolenic Acid (GLA)0 g
- Docosapentaenoic Acid (DPA)0 g
- Eicosapentaenoic Acid (EPA)0 g
- Dihomo-Gamma-Linolenic Acid (DGLA)0 g
Protein
- Protein8.1 / 56 g(14%)
Amino Acids
- Lysine0.18 g
- Serine0.38 g
- Valine0.36 g
- Alanine0.27 g
- Cystine0.16 g
- Cysteine0 g
- Proline0.96 g
- Taurine0 mg
- Arginine0.29 g
- Histidine0.18 g
- Threonine0.28 g
- Isoleucine0.31 g
- Methionine0.09 g
- Tryptophan0.11 g
- Glutamic Acid2.8 g
- Aspartic Acid0.38 g
- Phenylalanine0.41 g
- Glycine0.27 g
- Leucine0.61 g
- Tyrosine0.15 g
Vitamins
- Vitamin A0 / 900 ug(0%)
- Vitamin C0 / 90 mg(0%)
- Vitamin D0 / 15 ug(0%)
- Vitamin E0.08 / 15 mg(1%)
- Vitamin K0 / 120 ug(0%)
- Vitamin B60.07 / 1.3 mg(5%)
- Vitamin B120 / 2.4 ug(0%)
- Thiamin (B1)0.39 / 1.2 mg(33%)
- Riboflavin (B2)0.13 / 1.3 mg(10%)
- Niacin (B3)2.4 / 16 mg(15%)
- Folate102.2 / 400 ug(26%)
- Pantothenic Acid (B5)0.55 / 5 mg(11%)
- Biotin0 / 30 ug(0%)
- Choline0 / 550 mg(0%)
Minerals
- Calcium9.8 / 1,000 mg(1%)
- Iron1.8 / 8 mg(22%)
- Magnesium25.2 / 420 mg(6%)
- Phosphorus81.2 / 700 mg(12%)
- Potassium61.6 / 3,400 mg(2%)
- Sodium183.4 / 2,300 mg(8%)
- Zinc0.71 / 11 mg(6%)
- Copper0.14 / 0.9 mg(16%)
- Manganese0.45 / 2.3 mg(20%)
- Selenium37 / 55 ug(67%)
- Iodine0 / 150 ug(0%)
- Chromium0 / 35 ug(0%)
- Molybdenum0 / 45 ug(0%)
- Chloride0 / 2,300 mg(0%)
Other
- Water87 / 3,700 g(2%)
- Caffeine0 mg
- Alcohol0 g
Sources
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