Dairy

Cheddar Cheese Sauce

This Cheddar cheese sauce provides a balanced blend of protein and carbohydrates, making it a tasty addition to enhance your dishes. With moderate calories, it supplies a noteworthy amount of calcium and vitamin A, vital for strong bones and healthy vision. Its high sodium content contributes to the sauce’s bold flavor, perfect for those seeking a savory boost without excessive fats. The presence of B vitamins and vitamin D rounds out its nutritional profile, offering a flavorful and wholesome option for your meals.

Macro Impact

A Serving (57 g) of Cheddar Cheese Sauce contains 80 calories, 1 g of protein, 6 g of carbohydrates, and 6 g of fat.

Calorie Burn

How long would it take to burn off 80 calories?

  • Walking3.5 mph, moderate pace14 min
  • YogaModerate effort, gentle pace20 min
  • SwimmingFreestyle, moderate effort11 min
  • Biking12–14 mph, moderate effort8 min
  • StairsStair climbing, moderate pace10 min
  • Running5 mph (12 min/mile)7 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (57 g)

Carbohydrates

  • Carbohydrates6 / 313 g(2%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars1 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat6 / 83 g(7%)
  • Saturated Fat2 / 25 g(8%)
  • Trans Fat0 g
  • Monounsaturated Fat2.5 g
  • Polyunsaturated Fat1.5 g
  • Cholesterol15 / 300 mg(5%)
  • Omega-30.05 g
  • Omega-61.5 g
  • Omega-92.5 g
  • Oleic Acid2.4 g
  • Capric Acid0.02 g
  • Erucic Acid0.01 g
  • Lauric Acid0.12 g
  • Stearic Acid0.53 g
  • Caprylic Acid0.03 g
  • Linoleic Acid1.4 g
  • Myristic Acid0.3 g
  • Palmitic Acid1 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid0.04 g
  • Arachidonic Acid0.01 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0.03 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.01 g

Protein

  • Protein1 / 56 g(2%)

Amino Acids

  • Lysine0.08 g
  • Serine0.05 g
  • Valine0.06 g
  • Alanine0.05 g
  • Cystine0.01 g
  • Cysteine0.01 g
  • Proline0.06 g
  • Taurine0 mg
  • Arginine0.06 g
  • Histidine0.03 g
  • Threonine0.05 g
  • Isoleucine0.05 g
  • Methionine0.02 g
  • Tryptophan0.02 g
  • Glutamic Acid0.1 g
  • Aspartic Acid0.08 g
  • Phenylalanine0.04 g
  • Glycine0.05 g
  • Leucine0.09 g
  • Tyrosine0.03 g

Vitamins

  • Vitamin A30 / 900 ug(3%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K0.5 / 120 ug(0%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Vitamin B120.3 / 2.4 ug(12%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)0.5 / 16 mg(3%)
  • Folate15 / 400 ug(4%)
  • Pantothenic Acid (B5)0.2 / 5 mg(4%)
  • Biotin2 / 30 ug(7%)
  • Choline10 / 550 mg(2%)

Minerals

  • Calcium60 / 1,000 mg(6%)
  • Iron0.2 / 8 mg(3%)
  • Magnesium7 / 420 mg(2%)
  • Phosphorus40 / 700 mg(6%)
  • Potassium60 / 3,400 mg(2%)
  • Sodium470 / 2,300 mg(20%)
  • Zinc0.3 / 11 mg(3%)
  • Copper0.05 / 0.9 mg(6%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium5 / 55 ug(9%)
  • Iodine4 / 150 ug(3%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum2 / 45 ug(4%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water42 / 3,700 g(1%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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