Dairy

Cheddar Cheese

Cheddar cheese is a rich source of protein, supporting muscle maintenance and overall nutrition. It provides valuable minerals like calcium and phosphorus, essential for bone strength. Although it has a high content of saturated fats, it also supplies vitamins such as A and B12 that support immune function and metabolism. Its bold flavor makes it a versatile addition to many dishes.

Macro Impact

A Serving (28.35 g) of Cheddar Cheese contains 115 calories, 6.7 g of protein, 0.54 g of carbohydrates, and 9.6 g of fat.

Calorie Burn

How long would it take to burn off 115 calories?

  • Walking3.5 mph, moderate pace20 min
  • YogaModerate effort, gentle pace29 min
  • SwimmingFreestyle, moderate effort15 min
  • Biking12–14 mph, moderate effort11 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28.35 g)

Carbohydrates

  • Carbohydrates0.54 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0.09 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat9.6 / 83 g(12%)
  • Saturated Fat5.5 / 25 g(22%)
  • Trans Fat0.33 g
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat0.37 g
  • Cholesterol28.6 / 300 mg(10%)
  • Omega-30.07 g
  • Omega-60.19 g
  • Omega-91.9 g
  • Oleic Acid1.9 g
  • Capric Acid0.24 g
  • Erucic Acid0 g
  • Lauric Acid0.27 g
  • Stearic Acid0.98 g
  • Caprylic Acid0.1 g
  • Linoleic Acid0.22 g
  • Myristic Acid0.88 g
  • Palmitic Acid2.5 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0.02 g
  • Arachidonic Acid0.01 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.01 g

Protein

  • Protein6.7 / 56 g(12%)

Amino Acids

  • Lysine0.3 g
  • Serine0.23 g
  • Valine0.41 g
  • Alanine0.22 g
  • Cystine0.04 g
  • Cysteine0 g
  • Proline0.72 g
  • Taurine0 mg
  • Arginine0.16 g
  • Histidine0.16 g
  • Threonine0.3 g
  • Isoleucine0.35 g
  • Methionine0.16 g
  • Tryptophan0.16 g
  • Glutamic Acid1.4 g
  • Aspartic Acid0.5 g
  • Phenylalanine0.31 g
  • Glycine0.16 g
  • Leucine0.56 g
  • Tyrosine0.32 g

Vitamins

  • Vitamin A89.6 / 900 ug(10%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D2 / 15 ug(13%)
  • Vitamin E0.22 / 15 mg(1%)
  • Vitamin K0.75 / 120 ug(1%)
  • Vitamin B60.02 / 1.3 mg(1%)
  • Vitamin B120.27 / 2.4 ug(11%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.12 / 1.3 mg(10%)
  • Niacin (B3)0.01 / 16 mg(0%)
  • Folate6.7 / 400 ug(2%)
  • Pantothenic Acid (B5)0.13 / 5 mg(3%)
  • Biotin0.57 / 30 ug(2%)
  • Choline0 / 550 mg(0%)

Minerals

  • Calcium195.9 / 1,000 mg(20%)
  • Iron0.05 / 8 mg(1%)
  • Magnesium7.7 / 420 mg(2%)
  • Phosphorus132 / 700 mg(19%)
  • Potassium21.7 / 3,400 mg(1%)
  • Sodium184 / 2,300 mg(8%)
  • Zinc1 / 11 mg(9%)
  • Copper0.01 / 0.9 mg(1%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium8 / 55 ug(15%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water10.4 / 3,700 g(0%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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