Canned Sardines With Lemon

Canned sardines with lemon provide a rich source of high-quality protein, supporting muscle health and repair. They are packed with calcium and phosphorus, essential for maintaining strong bones. These sardines also offer valuable vitamin D and omega-3 fatty acids, which help support cardiovascular function. While containing moderate fat, these are primarily beneficial fats alongside a balanced calorie content.

Macronutrient distribution

A Serving (85 g) of Canned Sardines With Lemon contains 174 calories, 18.3 g of protein, 0 g of carbohydrates, and 9.9 g of fat.

174kcal
Protein
18.3 g45%
Fat
9.9 g55%

of calories

Calorie Burn

How long would it take to burn off 174 calories?

  • Walking3.5 mph, moderate pace31 min
  • YogaModerate effort, gentle pace44 min
  • SwimmingFreestyle, moderate effort23 min
  • Biking12–14 mph, moderate effort17 min
  • StairsStair climbing, moderate pace22 min
  • Running5 mph (12 min/mile)16 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Fats

  • Total Fat9.9 / 83 g(12%)
  • Saturated Fat3.1 / 25 g(12%)
  • Monounsaturated Fat3.9 g
  • Polyunsaturated Fat2.9 g
  • Cholesterol120.7 / 300 mg(40%)
  • Omega-31.8 g
  • Omega-61.1 g
  • Omega-93.9 g
  • Oleic Acid3.2 g
  • Erucic Acid0.17 g
  • Stearic Acid0.6 g
  • Linoleic Acid1 g
  • Myristic Acid0.34 g
  • Palmitic Acid2.1 g
  • Eicosenoic Acid0.51 g
  • Arachidonic Acid0.09 g
  • Docosahexaenoic Acid (DHA)0.6 g
  • Docosapentaenoic Acid (DPA)0.17 g
  • Eicosapentaenoic Acid (EPA)1 g

Protein

  • Protein18.3 / 56 g(33%)

Amino Acids

  • Lysine1.6 g
  • Serine0.61 g
  • Valine0.8 g
  • Alanine1.1 g
  • Cystine0.06 g
  • Cysteine0.19 g
  • Proline0.73 g
  • Taurine34 mg
  • Arginine1.3 g
  • Histidine0.49 g
  • Threonine0.67 g
  • Isoleucine0.8 g
  • Methionine0.43 g
  • Tryptophan0.15 g
  • Glutamic Acid3.3 g
  • Aspartic Acid2.3 g
  • Phenylalanine0.61 g
  • Glycine1 g
  • Leucine1.4 g
  • Tyrosine0.55 g

Vitamins

  • Vitamin A42.5 / 900 ug(5%)
  • Vitamin D8.5 / 15 ug(57%)
  • Vitamin E1.3 / 15 mg(9%)
  • Vitamin K1.7 / 120 ug(1%)
  • Vitamin B60.09 / 1.3 mg(7%)
  • Vitamin B127.6 / 2.4 ug(319%)
  • Thiamin (B1)0.09 / 1.2 mg(7%)
  • Riboflavin (B2)0.24 / 1.3 mg(18%)
  • Niacin (B3)2.6 / 16 mg(16%)
  • Folate17 / 400 ug(4%)
  • Pantothenic Acid (B5)1 / 5 mg(20%)
  • Biotin4.3 / 30 ug(14%)
  • Choline59.5 / 550 mg(11%)

Minerals

  • Calcium353.6 / 1,000 mg(35%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium33.2 / 420 mg(8%)
  • Phosphorus416.5 / 700 mg(60%)
  • Potassium337.5 / 3,400 mg(10%)
  • Sodium365.5 / 2,300 mg(16%)
  • Zinc1.1 / 11 mg(10%)
  • Copper0.17 / 0.9 mg(19%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium38.3 / 55 ug(70%)
  • Iodine51 / 150 ug(34%)

Other

  • Water57.8 / 3,700 g(2%)

Sources

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