Tomato And Basil Quiche

This tasty tomato and basil quiche offers a balanced source of protein and dietary fiber, making it a satisfying option to support your daily energy. Its fat content, including saturated fats, contributes to a rich and flavorful texture that's perfect for a fulfilling meal. It provides a good amount of vitamin A, calcium, and potassium, which are important for bone health and electrolyte balance. Additionally, its low sugar level makes it a flavorful choice without overwhelming sweetness.

Macronutrient distribution

A Serving (140 g) of Tomato And Basil Quiche contains 448 calories, 14 g of protein, 23.8 g of carbohydrates, and 32.2 g of fat.

448kcal
Protein
14 g13%
Carbs
23.8 g22%
Fat
32.2 g66%

of calories

Calorie Burn

How long would it take to burn off 448 calories?

  • Walking3.5 mph, moderate pace79 min
  • YogaModerate effort, gentle pace114 min
  • SwimmingFreestyle, moderate effort59 min
  • Biking12–14 mph, moderate effort43 min
  • StairsStair climbing, moderate pace57 min
  • Running5 mph (12 min/mile)41 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (140 g)

Carbohydrates

  • Carbohydrates23.8 / 313 g(8%)
  • Dietary Fiber5.6 / 38 g(15%)
  • Soluble Fiber2.8 g
  • Insoluble Fiber2.8 g
  • Total Sugars4.2 g

Fats

  • Total Fat32.2 / 83 g(39%)
  • Saturated Fat14 / 25 g(56%)
  • Trans Fat0.7 g
  • Monounsaturated Fat11.2 g
  • Polyunsaturated Fat5.6 g
  • Cholesterol64.4 / 300 mg(21%)
  • Omega-30.42 g
  • Omega-64.2 g
  • Omega-92.8 g
  • Oleic Acid2.5 g
  • Stearic Acid6.3 g
  • Linoleic Acid3.9 g
  • Myristic Acid1.4 g
  • Palmitic Acid5.6 g
  • Linolenic Acid0.28 g
  • Eicosenoic Acid0.28 g
  • Arachidonic Acid0.21 g
  • Alpha-Linolenic Acid (ALA)0.14 g
  • Docosahexaenoic Acid (DHA)0.14 g
  • Gamma-Linolenic Acid (GLA)0.07 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.14 g

Protein

  • Protein14 / 56 g(25%)

Amino Acids

  • Lysine0.95 g
  • Serine0.84 g
  • Valine0.74 g
  • Alanine1 g
  • Cystine0.11 g
  • Cysteine0.21 g
  • Proline0.95 g
  • Arginine0.74 g
  • Histidine0.32 g
  • Threonine0.53 g
  • Isoleucine0.63 g
  • Methionine0.42 g
  • Tryptophan0.21 g
  • Glutamic Acid2.1 g
  • Aspartic Acid1.3 g
  • Phenylalanine0.63 g
  • Glycine0.74 g
  • Leucine1 g
  • Tyrosine0.53 g

Vitamins

  • Vitamin A420 / 900 ug(47%)
  • Vitamin C7 / 90 mg(8%)
  • Vitamin D0.7 / 15 ug(5%)
  • Vitamin E1.4 / 15 mg(9%)
  • Vitamin K9.8 / 120 ug(8%)
  • Vitamin B60.28 / 1.3 mg(22%)
  • Vitamin B121.4 / 2.4 ug(58%)
  • Thiamin (B1)0.14 / 1.2 mg(12%)
  • Riboflavin (B2)0.42 / 1.3 mg(32%)
  • Niacin (B3)2.1 / 16 mg(13%)
  • Folate56 / 400 ug(14%)
  • Pantothenic Acid (B5)0.98 / 5 mg(20%)
  • Biotin7 / 30 ug(23%)
  • Choline140 / 550 mg(25%)

Minerals

  • Calcium98 / 1,000 mg(10%)
  • Iron1.4 / 8 mg(18%)
  • Magnesium28 / 420 mg(7%)
  • Phosphorus196 / 700 mg(28%)
  • Potassium350 / 3,400 mg(10%)
  • Sodium448 / 2,300 mg(19%)
  • Zinc1.4 / 11 mg(13%)
  • Copper0.14 / 0.9 mg(16%)
  • Manganese0.28 / 2.3 mg(12%)
  • Selenium28 / 55 ug(51%)
  • Iodine21 / 150 ug(14%)
  • Chloride280 / 2,300 mg(12%)

Other

  • Water77 / 3,700 g(2%)

Sources

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