Roast Vegetable Panini

This roast vegetable panini offers a delicious blend of flavor and nutrition. It provides a good amount of protein and a balanced fat content with moderate saturated fats. Rich in dietary fiber, it supports healthy digestion, while vitamins like A and C enhance overall wellness. Essential minerals such as calcium and iron also contribute to maintaining strong bones and healthy blood.

Macronutrient distribution

A Serving (173 g) of Roast Vegetable Panini contains 350 calories, 13 g of protein, 48 g of carbohydrates, and 12 g of fat.

350kcal
Protein
13 g15%
Carbs
48 g55%
Fat
12 g31%

of calories

Calorie Burn

How long would it take to burn off 350 calories?

  • Walking3.5 mph, moderate pace62 min
  • YogaModerate effort, gentle pace89 min
  • SwimmingFreestyle, moderate effort46 min
  • Biking12–14 mph, moderate effort33 min
  • StairsStair climbing, moderate pace44 min
  • Running5 mph (12 min/mile)32 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (173 g)

Carbohydrates

  • Carbohydrates48 / 313 g(15%)
  • Dietary Fiber4 / 38 g(11%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber2.5 g
  • Total Sugars4 g
  • Added Sugars1 / 63 g(2%)

Fats

  • Total Fat12 / 83 g(14%)
  • Saturated Fat4 / 25 g(16%)
  • Trans Fat0.5 g
  • Monounsaturated Fat6 g
  • Polyunsaturated Fat1.5 g
  • Cholesterol30 / 300 mg(10%)
  • Omega-30.1 g
  • Omega-61.4 g
  • Omega-96 g
  • Oleic Acid5.4 g
  • Capric Acid0.1 g
  • Erucic Acid0.2 g
  • Lauric Acid0.2 g
  • Stearic Acid1.3 g
  • Caprylic Acid0.1 g
  • Linoleic Acid1.3 g
  • Myristic Acid0.6 g
  • Palmitic Acid1.8 g
  • Eicosenoic Acid0.4 g
  • Arachidonic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein13 / 56 g(23%)

Amino Acids

  • Lysine0.94 g
  • Serine0.56 g
  • Valine0.75 g
  • Alanine0.75 g
  • Cystine0.09 g
  • Cysteine0.19 g
  • Proline0.85 g
  • Arginine0.66 g
  • Histidine0.38 g
  • Threonine0.56 g
  • Isoleucine0.66 g
  • Methionine0.28 g
  • Tryptophan0.19 g
  • Glutamic Acid1.9 g
  • Aspartic Acid1.4 g
  • Phenylalanine0.66 g
  • Glycine0.56 g
  • Leucine1 g
  • Tyrosine0.56 g

Vitamins

  • Vitamin A250 / 900 ug(28%)
  • Vitamin C5 / 90 mg(6%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K15 / 120 ug(12%)
  • Vitamin B60.15 / 1.3 mg(12%)
  • Vitamin B120.5 / 2.4 ug(21%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.4 / 5 mg(8%)
  • Biotin3 / 30 ug(10%)
  • Choline20 / 550 mg(4%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron2 / 8 mg(25%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium770 / 2,300 mg(33%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium15 / 55 ug(27%)
  • Iodine15 / 150 ug(10%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum10 / 45 ug(22%)

Other

  • Water60 / 3,700 g(2%)

Sources

Start today, for free

Track calories and macros in seconds per meal. Download, set your goal and you're ready to go.

Download on the App StoreGet it on Google Play