Vegan Greek Salad

This vegan Greek salad offers a light and nutritious option enriched with vitamins A, C, and K, supporting overall wellness. It provides a moderate amount of protein and fiber, helping to keep you satisfied while maintaining a low level of saturated fats. The balanced minerals such as calcium, iron, and potassium contribute to a healthy diet. Its fresh flavor and lightness make it an ideal choice for a refreshing meal.

Macronutrient distribution

A Serving (250 g) of Vegan Greek Salad contains 200 calories, 5 g of protein, 20 g of carbohydrates, and 12 g of fat.

200kcal
Protein
5 g10%
Carbs
20 g38%
Fat
12 g52%

of calories

Calorie Burn

How long would it take to burn off 200 calories?

  • Walking3.5 mph, moderate pace35 min
  • YogaModerate effort, gentle pace51 min
  • SwimmingFreestyle, moderate effort26 min
  • Biking12–14 mph, moderate effort19 min
  • StairsStair climbing, moderate pace25 min
  • Running5 mph (12 min/mile)18 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (250 g)

Carbohydrates

  • Carbohydrates20 / 313 g(6%)
  • Dietary Fiber4 / 38 g(11%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber2.5 g
  • Total Sugars3 g

Fats

  • Total Fat12 / 83 g(14%)
  • Saturated Fat1.5 / 25 g(6%)
  • Monounsaturated Fat7 g
  • Polyunsaturated Fat2 g
  • Omega-30.1 g
  • Omega-61.8 g
  • Omega-97 g
  • Oleic Acid6 g
  • Stearic Acid0.1 g
  • Linoleic Acid1.8 g
  • Myristic Acid0.2 g
  • Palmitic Acid1.2 g
  • Eicosenoic Acid1 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.03 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein5 / 56 g(9%)

Amino Acids

  • Lysine0.35 g
  • Serine0.2 g
  • Valine0.25 g
  • Alanine0.25 g
  • Cystine0.05 g
  • Cysteine0.05 g
  • Proline0.2 g
  • Arginine0.35 g
  • Histidine0.15 g
  • Threonine0.2 g
  • Isoleucine0.25 g
  • Methionine0.1 g
  • Tryptophan0.05 g
  • Glutamic Acid1.1 g
  • Aspartic Acid0.5 g
  • Phenylalanine0.2 g
  • Glycine0.2 g
  • Leucine0.4 g
  • Tyrosine0.15 g

Vitamins

  • Vitamin A200 / 900 ug(22%)
  • Vitamin C33 / 90 mg(37%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K35 / 120 ug(29%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate40 / 400 ug(10%)
  • Pantothenic Acid (B5)0.3 / 5 mg(6%)
  • Biotin3 / 30 ug(10%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus30 / 700 mg(4%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium320 / 2,300 mg(14%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium2 / 55 ug(4%)
  • Iodine5 / 150 ug(3%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum6 / 45 ug(13%)

Other

  • Water220 / 3,700 g(6%)

Sources

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