Sweet Potato Salad

Sweet potato salad offers a flavorful source of vitamin A, important for healthy skin and vision. It is rich in healthy fats and fiber, promoting satiety and supporting digestion. The moderate protein content makes it a nutritious and balanced choice. It also provides potassium and vitamin K, which contribute to muscle function and blood clotting.

Macronutrient distribution

A Serving (225 g) of Sweet Potato Salad contains 450 calories, 8.1 g of protein, 42.1 g of carbohydrates, and 29 g of fat.

450kcal
Protein
8.1 g7%
Carbs
42.1 g36%
Fat
29 g57%

of calories

Calorie Burn

How long would it take to burn off 450 calories?

  • Walking3.5 mph, moderate pace80 min
  • YogaModerate effort, gentle pace114 min
  • SwimmingFreestyle, moderate effort59 min
  • Biking12–14 mph, moderate effort43 min
  • StairsStair climbing, moderate pace57 min
  • Running5 mph (12 min/mile)41 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (225 g)

Carbohydrates

  • Carbohydrates42.1 / 313 g(13%)
  • Dietary Fiber5 / 38 g(13%)
  • Soluble Fiber1.8 g
  • Insoluble Fiber3.2 g
  • Total Sugars15.8 g
  • Added Sugars1.1 / 63 g(2%)
  • Other Carbohydrates21.4 g

Fats

  • Total Fat29 / 83 g(35%)
  • Saturated Fat6.8 / 25 g(27%)
  • Trans Fat0.9 g
  • Monounsaturated Fat13.5 g
  • Polyunsaturated Fat7.9 g
  • Omega-30.23 g
  • Omega-67.6 g
  • Omega-913.5 g
  • Oleic Acid13 g
  • Stearic Acid2.7 g
  • Linoleic Acid7.6 g
  • Myristic Acid0.45 g
  • Palmitic Acid3.6 g
  • Eicosenoic Acid0.45 g
  • Alpha-Linolenic Acid (ALA)0.23 g

Protein

  • Protein8.1 / 56 g(14%)

Amino Acids

  • Lysine0.52 g
  • Serine0.34 g
  • Valine0.43 g
  • Alanine0.52 g
  • Cystine0.09 g
  • Cysteine0.09 g
  • Proline0.34 g
  • Arginine0.52 g
  • Histidine0.18 g
  • Threonine0.34 g
  • Isoleucine0.34 g
  • Methionine0.11 g
  • Tryptophan0.09 g
  • Glutamic Acid1.7 g
  • Aspartic Acid1 g
  • Phenylalanine0.34 g
  • Glycine0.34 g
  • Leucine0.59 g
  • Tyrosine0.25 g

Vitamins

  • Vitamin A1,093.5 / 900 ug(122%)
  • Vitamin C11.3 / 90 mg(13%)
  • Vitamin E2.7 / 15 mg(18%)
  • Vitamin K45 / 120 ug(38%)
  • Vitamin B60.67 / 1.3 mg(52%)
  • Thiamin (B1)0.23 / 1.2 mg(19%)
  • Riboflavin (B2)0.14 / 1.3 mg(10%)
  • Niacin (B3)1.6 / 16 mg(10%)
  • Folate33.8 / 400 ug(8%)
  • Pantothenic Acid (B5)1.1 / 5 mg(23%)
  • Biotin2.3 / 30 ug(8%)
  • Choline31.5 / 550 mg(6%)

Minerals

  • Calcium67.5 / 1,000 mg(7%)
  • Iron1.8 / 8 mg(23%)
  • Magnesium45 / 420 mg(11%)
  • Phosphorus90 / 700 mg(13%)
  • Potassium675 / 3,400 mg(20%)
  • Sodium337.5 / 2,300 mg(15%)
  • Zinc1.1 / 11 mg(10%)
  • Copper0.45 / 0.9 mg(50%)
  • Manganese0.67 / 2.3 mg(29%)
  • Selenium2.3 / 55 ug(4%)
  • Chromium2.3 / 35 ug(6%)
  • Molybdenum2.3 / 45 ug(5%)

Other

  • Water168.8 / 3,700 g(5%)

Sources

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