Fish

Sturgeon Fillet, Raw

Sturgeon fillet offers a lean source of high-quality protein, perfect for a balanced and nourishing diet. It is rich in essential vitamins such as vitamin A and vitamin D, supporting overall wellness. The fillet provides important minerals like phosphorus and potassium, which aid muscle and bone function. Its low saturated fat content makes it a light and healthful choice.

Macro Impact

A Serving (113.4 g) of Sturgeon Fillet, Raw contains 119 calories, 18.3 g of protein, 0 g of carbohydrates, and 4.6 g of fat.

Calorie Burn

How long would it take to burn off 119 calories?

  • Walking3.5 mph, moderate pace21 min
  • YogaModerate effort, gentle pace30 min
  • SwimmingFreestyle, moderate effort16 min
  • Biking12–14 mph, moderate effort11 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (113.4 g)

Carbohydrates

  • Carbohydrates0 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat4.6 / 83 g(6%)
  • Saturated Fat1 / 25 g(4%)
  • Trans Fat0 g
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat0.78 g
  • Cholesterol68 / 300 mg(23%)
  • Omega-30.48 g
  • Omega-60.14 g
  • Omega-91.6 g
  • Oleic Acid1.6 g
  • Capric Acid0 g
  • Erucic Acid0.03 g
  • Lauric Acid0 g
  • Stearic Acid0.09 g
  • Caprylic Acid0 g
  • Linoleic Acid0.08 g
  • Myristic Acid0.17 g
  • Palmitic Acid0.78 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.07 g
  • Alpha-Linolenic Acid (ALA)0.11 g
  • Docosahexaenoic Acid (DHA)0.11 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.22 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein18.3 / 56 g(33%)

Amino Acids

  • Lysine1.7 g
  • Serine0.75 g
  • Valine0.94 g
  • Alanine1.1 g
  • Cystine0.2 g
  • Cysteine0 g
  • Proline0.65 g
  • Taurine0 mg
  • Arginine1.1 g
  • Histidine0.54 g
  • Threonine0.8 g
  • Isoleucine0.84 g
  • Methionine0.54 g
  • Tryptophan0.21 g
  • Glutamic Acid2.7 g
  • Aspartic Acid1.9 g
  • Phenylalanine0.71 g
  • Glycine0.88 g
  • Leucine1.5 g
  • Tyrosine0.62 g

Vitamins

  • Vitamin A238.1 / 900 ug(26%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D11.7 / 15 ug(78%)
  • Vitamin E0.57 / 15 mg(4%)
  • Vitamin K0.11 / 120 ug(0%)
  • Vitamin B60.23 / 1.3 mg(17%)
  • Vitamin B122.5 / 2.4 ug(104%)
  • Thiamin (B1)0.08 / 1.2 mg(7%)
  • Riboflavin (B2)0.08 / 1.3 mg(6%)
  • Niacin (B3)9.4 / 16 mg(59%)
  • Folate17 / 400 ug(4%)
  • Pantothenic Acid (B5)0.85 / 5 mg(17%)
  • Biotin0 / 30 ug(0%)
  • Choline63.5 / 550 mg(12%)

Minerals

  • Calcium14.7 / 1,000 mg(1%)
  • Iron0.79 / 8 mg(10%)
  • Magnesium39.7 / 420 mg(9%)
  • Phosphorus239.3 / 700 mg(34%)
  • Potassium322.1 / 3,400 mg(9%)
  • Sodium61.2 / 2,300 mg(3%)
  • Zinc0.48 / 11 mg(4%)
  • Copper0.05 / 0.9 mg(5%)
  • Manganese0.03 / 2.3 mg(1%)
  • Selenium14.3 / 55 ug(26%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water86.9 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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