Stuffed Peppers

Töltött Paprika offers a balanced nutritional profile with a notable amount of protein perfect for muscle maintenance. Its moderate fat content, including some saturated fats, keeps the calorie level in check. It provides essential vitamins such as vitamin A for eye health and vitamin C which supports the immune system. Additionally, it contains minerals like potassium and phosphorus important for muscle function and bone health.

Macronutrient distribution

A Serving (350 g) of Stuffed Peppers contains 350 calories, 18 g of protein, 25 g of carbohydrates, and 11 g of fat.

350kcal
Protein
18 g27%
Carbs
25 g37%
Fat
11 g37%

of calories

Calorie Burn

How long would it take to burn off 350 calories?

  • Walking3.5 mph, moderate pace62 min
  • YogaModerate effort, gentle pace89 min
  • SwimmingFreestyle, moderate effort46 min
  • Biking12–14 mph, moderate effort33 min
  • StairsStair climbing, moderate pace44 min
  • Running5 mph (12 min/mile)32 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (350 g)

Carbohydrates

  • Carbohydrates25 / 313 g(8%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1 g
  • Insoluble Fiber2 g
  • Total Sugars5 g
  • Added Sugars1 / 63 g(2%)

Fats

  • Total Fat11 / 83 g(13%)
  • Saturated Fat3.5 / 25 g(14%)
  • Trans Fat0.5 g
  • Monounsaturated Fat4 g
  • Polyunsaturated Fat3 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.1 g
  • Omega-61.5 g
  • Omega-92 g
  • Oleic Acid1.8 g
  • Lauric Acid0.1 g
  • Stearic Acid1 g
  • Linoleic Acid1.2 g
  • Myristic Acid0.8 g
  • Palmitic Acid2 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid0.2 g
  • Arachidonic Acid0.7 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.2 g

Protein

  • Protein18 / 56 g(32%)

Amino Acids

  • Lysine1.4 g
  • Serine0.75 g
  • Valine0.93 g
  • Alanine0.93 g
  • Cystine0.28 g
  • Cysteine0.28 g
  • Proline0.93 g
  • Taurine10 mg
  • Arginine0.93 g
  • Histidine0.56 g
  • Threonine0.75 g
  • Isoleucine0.84 g
  • Methionine0.47 g
  • Tryptophan0.23 g
  • Glutamic Acid2.8 g
  • Aspartic Acid2 g
  • Phenylalanine0.84 g
  • Glycine0.93 g
  • Leucine1.4 g
  • Tyrosine0.65 g

Vitamins

  • Vitamin A750 / 900 ug(83%)
  • Vitamin C20 / 90 mg(22%)
  • Vitamin D10 / 15 ug(67%)
  • Vitamin E1.2 / 15 mg(8%)
  • Vitamin K15 / 120 ug(12%)
  • Vitamin B60.4 / 1.3 mg(31%)
  • Vitamin B121.2 / 2.4 ug(50%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.15 / 1.3 mg(12%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate50 / 400 ug(12%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin6 / 30 ug(20%)
  • Choline75 / 550 mg(14%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus180 / 700 mg(26%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium600 / 2,300 mg(26%)
  • Zinc2.5 / 11 mg(23%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium15 / 55 ug(27%)
  • Iodine20 / 150 ug(13%)
  • Chromium4 / 35 ug(11%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride10 / 2,300 mg(0%)

Other

  • Water230 / 3,700 g(6%)

Sources

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