Fish Tagine

Fish Tagine is a light and flavorful dish, perfect for those seeking a meal rich in high-quality protein. Low in fat, it suits those looking to maintain a balanced diet without sacrificing taste. The dish provides a noteworthy amount of dietary fiber, supporting healthy digestion. It also delivers valuable vitamins like C and A, along with essential minerals such as potassium and phosphorus.

Macronutrient distribution

A Serving (350 g) of Fish Tagine contains 330 calories, 35 g of protein, 30 g of carbohydrates, and 8 g of fat.

330kcal
Protein
35 g42%
Carbs
30 g36%
Fat
8 g22%

of calories

Calorie Burn

How long would it take to burn off 330 calories?

  • Walking3.5 mph, moderate pace58 min
  • YogaModerate effort, gentle pace84 min
  • SwimmingFreestyle, moderate effort43 min
  • Biking12–14 mph, moderate effort31 min
  • StairsStair climbing, moderate pace42 min
  • Running5 mph (12 min/mile)30 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (350 g)

Carbohydrates

  • Carbohydrates30 / 313 g(10%)
  • Dietary Fiber7 / 38 g(18%)
  • Soluble Fiber3 g
  • Insoluble Fiber4 g
  • Total Sugars8 g

Fats

  • Total Fat8 / 83 g(10%)
  • Saturated Fat2 / 25 g(8%)
  • Monounsaturated Fat4 g
  • Polyunsaturated Fat2 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.4 g
  • Omega-60.8 g
  • Omega-94 g
  • Oleic Acid3.9 g
  • Stearic Acid1 g
  • Linoleic Acid0.7 g
  • Myristic Acid0.3 g
  • Palmitic Acid1 g
  • Eicosenoic Acid0.1 g
  • Arachidonic Acid0.02 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein35 / 56 g(63%)

Amino Acids

  • Lysine2.5 g
  • Serine1.5 g
  • Valine1.8 g
  • Alanine1.9 g
  • Cystine0.23 g
  • Cysteine0.57 g
  • Proline1.4 g
  • Taurine25 mg
  • Arginine2.3 g
  • Histidine0.9 g
  • Threonine1.4 g
  • Isoleucine1.7 g
  • Methionine0.9 g
  • Tryptophan0.46 g
  • Glutamic Acid5.7 g
  • Aspartic Acid4 g
  • Phenylalanine1.2 g
  • Glycine1.7 g
  • Leucine2.6 g
  • Tyrosine1 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C27 / 90 mg(30%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K3 / 120 ug(2%)
  • Vitamin B60.4 / 1.3 mg(31%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)4 / 16 mg(25%)
  • Folate40 / 400 ug(10%)
  • Pantothenic Acid (B5)0.7 / 5 mg(14%)
  • Biotin3 / 30 ug(10%)
  • Choline70 / 550 mg(13%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron2 / 8 mg(25%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium800 / 3,400 mg(24%)
  • Sodium700 / 2,300 mg(30%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium30 / 55 ug(55%)
  • Iodine40 / 150 ug(27%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride150 / 2,300 mg(7%)

Other

  • Water245 / 3,700 g(7%)

Sources

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