Beef

New York Strip Steak

New York Strip Steak is a rich source of high-quality protein, helping to support muscle growth and maintenance. It features a moderate fat content with relatively low saturated fats, making it a balanced choice for a nutritious diet. This beef cut provides key minerals like iron, zinc, and potassium, which play vital roles in metabolic and overall health. Additionally, it supplies essential B vitamins that contribute to energy production and nervous system function.

Macro Impact

A Serving (340 g) of New York Strip Steak contains 480 calories, 69 g of protein, 0 g of carbohydrates, and 21 g of fat.

Calorie Burn

How long would it take to burn off 480 calories?

  • Walking3.5 mph, moderate pace85 min
  • YogaModerate effort, gentle pace122 min
  • SwimmingFreestyle, moderate effort63 min
  • Biking12–14 mph, moderate effort46 min
  • StairsStair climbing, moderate pace61 min
  • Running5 mph (12 min/mile)44 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (340 g)

Carbohydrates

  • Carbohydrates0 / 313 g(0%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat21 / 83 g(25%)
  • Saturated Fat8 / 25 g(32%)
  • Trans Fat1 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat2 g
  • Cholesterol210 / 300 mg(70%)
  • Omega-30.05 g
  • Omega-60.5 g
  • Omega-910 g
  • Oleic Acid8.5 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid3.7 g
  • Caprylic Acid0 g
  • Linoleic Acid0.45 g
  • Myristic Acid0.8 g
  • Palmitic Acid3.5 g
  • Linolenic Acid0 g
  • Eicosenoic Acid1.5 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.02 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.02 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.03 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein69 / 56 g(123%)

Amino Acids

  • Lysine5.8 g
  • Serine3 g
  • Valine2.9 g
  • Alanine5 g
  • Cystine0.34 g
  • Cysteine0.52 g
  • Proline6.1 g
  • Taurine40 mg
  • Arginine4.6 g
  • Histidine1.7 g
  • Threonine2 g
  • Isoleucine2.9 g
  • Methionine1.6 g
  • Tryptophan0.48 g
  • Glutamic Acid10.9 g
  • Aspartic Acid7.5 g
  • Phenylalanine2.2 g
  • Glycine3.9 g
  • Leucine5.6 g
  • Tyrosine2.1 g

Vitamins

  • Vitamin A3 / 900 ug(0%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0.2 / 15 ug(1%)
  • Vitamin E1.4 / 15 mg(9%)
  • Vitamin K1.5 / 120 ug(1%)
  • Vitamin B61.4 / 1.3 mg(108%)
  • Vitamin B128.5 / 2.4 ug(354%)
  • Thiamin (B1)0.25 / 1.2 mg(21%)
  • Riboflavin (B2)0.6 / 1.3 mg(46%)
  • Niacin (B3)20 / 16 mg(125%)
  • Folate8 / 400 ug(2%)
  • Pantothenic Acid (B5)4 / 5 mg(80%)
  • Biotin4 / 30 ug(13%)
  • Choline280 / 550 mg(51%)

Minerals

  • Calcium15 / 1,000 mg(2%)
  • Iron5.4 / 8 mg(67%)
  • Magnesium85 / 420 mg(20%)
  • Phosphorus610 / 700 mg(87%)
  • Potassium1,100 / 3,400 mg(32%)
  • Sodium1,170 / 2,300 mg(51%)
  • Zinc12 / 11 mg(109%)
  • Copper0.7 / 0.9 mg(78%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium73 / 55 ug(133%)
  • Iodine5 / 150 ug(3%)
  • Chromium3 / 35 ug(9%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride1,800 / 2,300 mg(78%)

Other

  • Water200 / 3,700 g(5%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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