Mango Gelato

Mango gelato is a deliciously sweet treat with a modest calorie count, ideal for a refreshing break. It provides a moderate amount of protein and contains a balanced fat content, predominantly saturated fats. The gelato is rich in natural sugars and also supplies a notable amount of dietary fiber. Additionally, it contributes essential vitamins such as vitamin C and vitamin A, along with important minerals like calcium and potassium.

Macronutrient distribution

A Serving (118 g) of Mango Gelato contains 170 calories, 2.9 g of protein, 25 g of carbohydrates, and 7 g of fat.

170kcal
Protein
2.9 g7%
Carbs
25 g57%
Fat
7 g36%

of calories

Calorie Burn

How long would it take to burn off 170 calories?

  • Walking3.5 mph, moderate pace30 min
  • YogaModerate effort, gentle pace43 min
  • SwimmingFreestyle, moderate effort22 min
  • Biking12–14 mph, moderate effort16 min
  • StairsStair climbing, moderate pace22 min
  • Running5 mph (12 min/mile)16 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (118 g)

Carbohydrates

  • Carbohydrates25 / 313 g(8%)
  • Dietary Fiber1.2 / 38 g(3%)
  • Soluble Fiber0.35 g
  • Insoluble Fiber0.83 g
  • Total Sugars24 g
  • Added Sugars17.7 / 63 g(28%)

Fats

  • Total Fat7 / 83 g(8%)
  • Saturated Fat4.5 / 25 g(18%)
  • Trans Fat0.35 g
  • Monounsaturated Fat1.9 g
  • Polyunsaturated Fat0.24 g
  • Cholesterol35.4 / 300 mg(12%)
  • Omega-91.9 g
  • Oleic Acid1.4 g
  • Capric Acid0.12 g
  • Lauric Acid0.35 g
  • Stearic Acid1.2 g
  • Caprylic Acid0.12 g
  • Myristic Acid0.83 g
  • Palmitic Acid1.9 g
  • Eicosenoic Acid0.47 g

Protein

  • Protein2.9 / 56 g(5%)

Amino Acids

  • Lysine0.31 g
  • Serine0.12 g
  • Valine0.19 g
  • Alanine0.14 g
  • Cystine0.02 g
  • Cysteine0.05 g
  • Proline0.24 g
  • Arginine0.14 g
  • Histidine0.08 g
  • Threonine0.12 g
  • Isoleucine0.14 g
  • Methionine0.07 g
  • Tryptophan0.06 g
  • Glutamic Acid0.47 g
  • Aspartic Acid0.24 g
  • Phenylalanine0.13 g
  • Glycine0.11 g
  • Leucine0.26 g
  • Tyrosine0.11 g

Vitamins

  • Vitamin A59 / 900 ug(7%)
  • Vitamin C11.8 / 90 mg(13%)
  • Vitamin E0.12 / 15 mg(1%)
  • Vitamin K1.4 / 120 ug(1%)
  • Vitamin B60.06 / 1.3 mg(5%)
  • Vitamin B120.35 / 2.4 ug(15%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.25 / 1.3 mg(19%)
  • Niacin (B3)0.47 / 16 mg(3%)
  • Folate11.8 / 400 ug(3%)
  • Pantothenic Acid (B5)0.35 / 5 mg(7%)
  • Biotin1.2 / 30 ug(4%)
  • Choline17.7 / 550 mg(3%)

Minerals

  • Calcium106.2 / 1,000 mg(11%)
  • Iron0.24 / 8 mg(3%)
  • Magnesium9.4 / 420 mg(2%)
  • Phosphorus82.6 / 700 mg(12%)
  • Potassium177 / 3,400 mg(5%)
  • Sodium40.1 / 2,300 mg(2%)
  • Zinc0.35 / 11 mg(3%)
  • Copper0.02 / 0.9 mg(3%)
  • Manganese0.12 / 2.3 mg(5%)
  • Selenium3.5 / 55 ug(6%)
  • Iodine14.2 / 150 ug(9%)

Other

  • Water80.2 / 3,700 g(2%)

Sources

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