Turkey Pepperoni

Turkey Pepperoni is an excellent source of protein, supporting your daily energy needs. It features a moderate amount of total fat with limited saturated fat, offering a balanced nutritional profile. Rich in essential minerals like iron, zinc, and phosphorus, it promotes overall wellbeing. This savory snack also supplies B vitamins, which aid in metabolism and energy production.

Macronutrient distribution

A Serving (28.35 g) of Turkey Pepperoni contains 69 calories, 8.8 g of protein, 1.1 g of carbohydrates, and 3.3 g of fat.

69kcal
Protein
8.8 g51%
Carbs
1.1 g6%
Fat
3.3 g43%

of calories

Calorie Burn

How long would it take to burn off 69 calories?

  • Walking3.5 mph, moderate pace12 min
  • YogaModerate effort, gentle pace18 min
  • SwimmingFreestyle, moderate effort9 min
  • Biking12–14 mph, moderate effort7 min
  • StairsStair climbing, moderate pace9 min
  • Running5 mph (12 min/mile)6 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28.35 g)

Carbohydrates

  • Carbohydrates1.1 / 313 g(0%)

Fats

  • Total Fat3.3 / 83 g(4%)
  • Saturated Fat1 / 25 g(4%)
  • Trans Fat0.01 g
  • Monounsaturated Fat1.3 g
  • Polyunsaturated Fat0.94 g
  • Cholesterol34.9 / 300 mg(12%)
  • Omega-30.06 g
  • Omega-60.86 g
  • Omega-91.2 g
  • Oleic Acid1.2 g
  • Stearic Acid0.29 g
  • Linoleic Acid0.86 g
  • Myristic Acid0.04 g
  • Palmitic Acid0.67 g
  • Alpha-Linolenic Acid (ALA)0.08 g

Protein

  • Protein8.8 / 56 g(16%)

Amino Acids

  • Lysine0.64 g
  • Serine0.3 g
  • Valine0.38 g
  • Alanine0.46 g
  • Cystine0.09 g
  • Cysteine0.1 g
  • Proline0.33 g
  • Arginine0.5 g
  • Histidine0.27 g
  • Threonine0.34 g
  • Isoleucine0.35 g
  • Methionine0.2 g
  • Tryptophan0.09 g
  • Glutamic Acid1.2 g
  • Aspartic Acid0.71 g
  • Phenylalanine0.3 g
  • Glycine0.42 g
  • Leucine0.61 g
  • Tyrosine0.26 g

Vitamins

  • Vitamin A4.3 / 900 ug(0%)
  • Vitamin B60.04 / 1.3 mg(3%)
  • Vitamin B120.43 / 2.4 ug(18%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)1.4 / 16 mg(9%)
  • Folate1.3 / 400 ug(0%)
  • Pantothenic Acid (B5)0.34 / 5 mg(7%)

Minerals

  • Calcium7.4 / 1,000 mg(1%)
  • Iron0.77 / 8 mg(10%)
  • Magnesium11.6 / 420 mg(3%)
  • Phosphorus46.2 / 700 mg(7%)
  • Potassium127.3 / 3,400 mg(4%)
  • Sodium527.3 / 2,300 mg(23%)
  • Zinc1.2 / 11 mg(11%)
  • Copper0.06 / 0.9 mg(6%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium4 / 55 ug(7%)

Other

  • Water13.6 / 3,700 g(0%)

Sources

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