Dry Sausage

Saucisson sec is a flavorful source of high-quality protein, supporting muscle maintenance. Its rich fat content provides energy and a satisfying taste experience. It offers important minerals such as potassium, iron, and zinc, which contribute to overall wellbeing. The B vitamins, especially B12, help support energy metabolism and various bodily functions.

Macronutrient distribution

A Serving (28 g) of Dry Sausage contains 100 calories, 7 g of protein, 0 g of carbohydrates, and 7 g of fat.

100kcal
Protein
7 g31%
Fat
7 g69%

of calories

Calorie Burn

How long would it take to burn off 100 calories?

  • Walking3.5 mph, moderate pace18 min
  • YogaModerate effort, gentle pace25 min
  • SwimmingFreestyle, moderate effort13 min
  • Biking12–14 mph, moderate effort10 min
  • StairsStair climbing, moderate pace13 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (28 g)

Fats

  • Total Fat7 / 83 g(8%)
  • Saturated Fat3 / 25 g(12%)
  • Trans Fat0.1 g
  • Monounsaturated Fat3.1 g
  • Polyunsaturated Fat1.1 g
  • Cholesterol25 / 300 mg(8%)
  • Omega-30.05 g
  • Omega-61.1 g
  • Omega-93.1 g
  • Oleic Acid3 g
  • Capric Acid0.03 g
  • Erucic Acid0.05 g
  • Lauric Acid0.1 g
  • Stearic Acid0.9 g
  • Caprylic Acid0.03 g
  • Linoleic Acid1 g
  • Myristic Acid0.7 g
  • Palmitic Acid1.3 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid0.05 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Gamma-Linolenic Acid (GLA)0.02 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.03 g

Protein

  • Protein7 / 56 g(13%)

Amino Acids

  • Lysine0.62 g
  • Serine0.31 g
  • Valine0.5 g
  • Alanine0.43 g
  • Cystine0.06 g
  • Cysteine0.06 g
  • Proline0.5 g
  • Taurine10 mg
  • Arginine0.37 g
  • Histidine0.19 g
  • Threonine0.31 g
  • Isoleucine0.37 g
  • Methionine0.19 g
  • Tryptophan0.06 g
  • Glutamic Acid0.74 g
  • Aspartic Acid0.62 g
  • Phenylalanine0.37 g
  • Glycine0.43 g
  • Leucine0.62 g
  • Tyrosine0.25 g

Vitamins

  • Vitamin A5 / 900 ug(1%)
  • Vitamin E0.3 / 15 mg(2%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.15 / 1.3 mg(12%)
  • Vitamin B120.8 / 2.4 ug(33%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)1.5 / 16 mg(9%)
  • Folate4 / 400 ug(1%)
  • Pantothenic Acid (B5)0.3 / 5 mg(6%)
  • Biotin2 / 30 ug(7%)
  • Choline25 / 550 mg(5%)

Minerals

  • Calcium10 / 1,000 mg(1%)
  • Iron0.7 / 8 mg(9%)
  • Magnesium8 / 420 mg(2%)
  • Phosphorus60 / 700 mg(9%)
  • Potassium150 / 3,400 mg(4%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc1 / 11 mg(9%)
  • Copper0.05 / 0.9 mg(6%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium15 / 55 ug(27%)
  • Iodine2 / 150 ug(1%)
  • Chromium0.5 / 35 ug(1%)
  • Molybdenum2 / 45 ug(4%)
  • Chloride10 / 2,300 mg(0%)

Other

  • Water8 / 3,700 g(0%)

Sources

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