White Miso

White miso is a flavorful and nutritious sauce, rich in protein with moderate fat content. It provides a notable amount of iron and potassium, as well as dietary fiber that supports digestion. This fermented delicacy also offers B vitamins such as vitamin B6 and folate. Its unique taste can enhance many dishes while maintaining a moderate calorie level.

Macronutrient distribution

A Serving (18 g) of White Miso contains 35 calories, 2 g of protein, 4 g of carbohydrates, and 1 g of fat.

35kcal
Protein
2 g24%
Carbs
4 g48%
Fat
1 g27%

of calories

Calorie Burn

How long would it take to burn off 35 calories?

  • Walking3.5 mph, moderate pace6 min
  • YogaModerate effort, gentle pace9 min
  • SwimmingFreestyle, moderate effort5 min
  • Biking12–14 mph, moderate effort3 min
  • StairsStair climbing, moderate pace4 min
  • Running5 mph (12 min/mile)3 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (18 g)

Carbohydrates

  • Carbohydrates4 / 313 g(1%)
  • Dietary Fiber0.45 / 38 g(1%)
  • Soluble Fiber0.27 g
  • Insoluble Fiber0.18 g
  • Total Sugars0.18 g

Fats

  • Total Fat1 / 83 g(1%)
  • Saturated Fat0.18 / 25 g(1%)
  • Monounsaturated Fat0.41 g
  • Polyunsaturated Fat0.41 g
  • Omega-30.05 g
  • Omega-60.36 g
  • Omega-90.41 g
  • Oleic Acid0.41 g
  • Stearic Acid0.04 g
  • Linoleic Acid0.36 g
  • Myristic Acid0.04 g
  • Palmitic Acid0.11 g
  • Alpha-Linolenic Acid (ALA)0.05 g

Protein

  • Protein2 / 56 g(4%)

Amino Acids

  • Lysine0.11 g
  • Serine0.1 g
  • Valine0.12 g
  • Alanine0.09 g
  • Cystine0.02 g
  • Cysteine0.02 g
  • Proline0.09 g
  • Arginine0.17 g
  • Histidine0.06 g
  • Threonine0.09 g
  • Isoleucine0.1 g
  • Methionine0.02 g
  • Tryptophan0.03 g
  • Glutamic Acid0.31 g
  • Aspartic Acid0.23 g
  • Phenylalanine0.11 g
  • Glycine0.09 g
  • Leucine0.15 g
  • Tyrosine0.08 g

Vitamins

  • Vitamin A0.9 / 900 ug(0%)
  • Vitamin C0.09 / 90 mg(0%)
  • Vitamin E0.04 / 15 mg(0%)
  • Vitamin K1.1 / 120 ug(1%)
  • Vitamin B60.02 / 1.3 mg(1%)
  • Thiamin (B1)0.02 / 1.2 mg(2%)
  • Riboflavin (B2)0.02 / 1.3 mg(1%)
  • Niacin (B3)0.18 / 16 mg(1%)
  • Folate7.2 / 400 ug(2%)
  • Pantothenic Acid (B5)0.05 / 5 mg(1%)
  • Biotin0.54 / 30 ug(2%)
  • Choline3.6 / 550 mg(1%)

Minerals

  • Calcium9 / 1,000 mg(1%)
  • Iron0.36 / 8 mg(5%)
  • Magnesium7.2 / 420 mg(2%)
  • Phosphorus36 / 700 mg(5%)
  • Potassium54 / 3,400 mg(2%)
  • Sodium864 / 2,300 mg(38%)
  • Zinc0.22 / 11 mg(2%)
  • Copper0.07 / 0.9 mg(8%)
  • Manganese0.09 / 2.3 mg(4%)
  • Selenium1.4 / 55 ug(3%)
  • Iodine1.8 / 150 ug(1%)
  • Molybdenum0.9 / 45 ug(2%)
  • Chloride1,332 / 2,300 mg(58%)

Other

  • Water10.4 / 3,700 g(0%)

Sources

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