Taleggio Cheese
Tallegio cheese offers a rich source of protein, supporting muscle health with every bite. It provides significant amounts of calcium and phosphorus, vital for maintaining strong bones. Alongside these, it contains important vitamins such as A and B12, contributing to overall nutrition. Its creamy texture and robust flavor enhance various dishes while delivering valuable nutrients.
Macronutrient distribution
A Serving (28 g) of Taleggio Cheese contains 88 calories, 5.3 g of protein, 0.56 g of carbohydrates, and 7 g of fat.
- Protein
- 5.3 g25%
- Carbs
- 0.6 g3%
- Fat
- 7 g73%
of calories
Calorie Burn
How long would it take to burn off 88 calories?
- Walking3.5 mph, moderate pace16 min
- YogaModerate effort, gentle pace22 min
- SwimmingFreestyle, moderate effort12 min
- Biking12–14 mph, moderate effort8 min
- StairsStair climbing, moderate pace11 min
- Running5 mph (12 min/mile)8 min
Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.
Nutritional composition
Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).
Values per Serving (28 g)
Carbohydrates
- Carbohydrates0.56 / 313 g(0%)
- Total Sugars0.56 g
Fats
- Total Fat7 / 83 g(8%)
- Saturated Fat4.5 / 25 g(18%)
- Trans Fat0.14 g
- Monounsaturated Fat2.2 g
- Polyunsaturated Fat0.28 g
- Cholesterol26.6 / 300 mg(9%)
- Omega-30.03 g
- Omega-60.08 g
- Omega-92.2 g
- Oleic Acid2.2 g
- Capric Acid0.14 g
- Lauric Acid0.14 g
- Stearic Acid1.1 g
- Caprylic Acid0.08 g
- Linoleic Acid0.08 g
- Myristic Acid0.7 g
- Palmitic Acid2.2 g
- Linolenic Acid0.01 g
- Arachidonic Acid0.01 g
- Alpha-Linolenic Acid (ALA)0.01 g
- Gamma-Linolenic Acid (GLA)0.01 g
- Dihomo-Gamma-Linolenic Acid (DGLA)0 g
Protein
- Protein5.3 / 56 g(10%)
Amino Acids
- Lysine0.45 g
- Serine0.27 g
- Valine0.33 g
- Alanine0.3 g
- Cystine0.03 g
- Cysteine0.09 g
- Proline0.45 g
- Arginine0.27 g
- Histidine0.18 g
- Threonine0.21 g
- Isoleucine0.27 g
- Methionine0.12 g
- Tryptophan0.09 g
- Glutamic Acid0.75 g
- Aspartic Acid0.39 g
- Phenylalanine0.24 g
- Glycine0.18 g
- Leucine0.42 g
- Tyrosine0.3 g
Vitamins
- Vitamin A98 / 900 ug(11%)
- Vitamin E0.08 / 15 mg(1%)
- Vitamin K1.4 / 120 ug(1%)
- Vitamin B60.01 / 1.3 mg(1%)
- Vitamin B120.31 / 2.4 ug(13%)
- Thiamin (B1)0.01 / 1.2 mg(1%)
- Riboflavin (B2)0.11 / 1.3 mg(9%)
- Niacin (B3)0.03 / 16 mg(0%)
- Folate3.4 / 400 ug(1%)
- Pantothenic Acid (B5)0.08 / 5 mg(2%)
- Biotin1.4 / 30 ug(5%)
- Choline5.6 / 550 mg(1%)
Minerals
- Calcium149.8 / 1,000 mg(15%)
- Iron0.14 / 8 mg(2%)
- Magnesium7 / 420 mg(2%)
- Phosphorus84 / 700 mg(12%)
- Potassium42 / 3,400 mg(1%)
- Sodium324.8 / 2,300 mg(14%)
- Zinc0.84 / 11 mg(8%)
- Copper0.03 / 0.9 mg(3%)
- Manganese0.01 / 2.3 mg(0%)
- Selenium4.5 / 55 ug(8%)
- Iodine7 / 150 ug(5%)
Other
- Water11.8 / 3,700 g(0%)
Sources
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