Raclette

Raclette is a rich, creamy cheese with a high protein content that helps support muscle health. It is an excellent source of calcium, vital for strong bones and teeth. This cheese also provides important vitamins such as A and B12, contributing to overall wellness. Its substantial fat content makes it an energy-dense food to enjoy in moderation within a balanced diet.

Macronutrient distribution

A Serving (100 g) of Raclette contains 350 calories, 26 g of protein, 1 g of carbohydrates, and 28 g of fat.

350kcal
Protein
26 g29%
Carbs
1 g1%
Fat
28 g70%

of calories

Calorie Burn

How long would it take to burn off 350 calories?

  • Walking3.5 mph, moderate pace62 min
  • YogaModerate effort, gentle pace89 min
  • SwimmingFreestyle, moderate effort46 min
  • Biking12–14 mph, moderate effort33 min
  • StairsStair climbing, moderate pace44 min
  • Running5 mph (12 min/mile)32 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (100 g)

Carbohydrates

  • Carbohydrates1 / 313 g(0%)
  • Total Sugars1 g

Fats

  • Total Fat28 / 83 g(34%)
  • Saturated Fat17 / 25 g(68%)
  • Trans Fat1 g
  • Monounsaturated Fat7 g
  • Polyunsaturated Fat3 g
  • Cholesterol90 / 300 mg(30%)
  • Omega-30.15 g
  • Omega-62.9 g
  • Omega-97 g
  • Oleic Acid6.5 g
  • Capric Acid0.5 g
  • Erucic Acid0.2 g
  • Lauric Acid1 g
  • Stearic Acid3 g
  • Caprylic Acid0.5 g
  • Linoleic Acid2.7 g
  • Myristic Acid4 g
  • Palmitic Acid6.5 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid0.3 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein26 / 56 g(46%)

Amino Acids

  • Lysine2.2 g
  • Serine1.2 g
  • Valine1.3 g
  • Alanine1.2 g
  • Cystine0.09 g
  • Cysteine0.29 g
  • Proline2.2 g
  • Taurine1 mg
  • Arginine1.6 g
  • Histidine0.68 g
  • Threonine0.79 g
  • Isoleucine1.1 g
  • Methionine0.65 g
  • Tryptophan0.35 g
  • Glutamic Acid4.6 g
  • Aspartic Acid2.9 g
  • Phenylalanine1 g
  • Glycine0.98 g
  • Leucine1.9 g
  • Tyrosine1.1 g

Vitamins

  • Vitamin A500 / 900 ug(56%)
  • Vitamin E0.5 / 15 mg(3%)
  • Vitamin K10 / 120 ug(8%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Vitamin B121.5 / 2.4 ug(63%)
  • Thiamin (B1)0.03 / 1.2 mg(3%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)0.1 / 16 mg(1%)
  • Folate10 / 400 ug(3%)
  • Pantothenic Acid (B5)0.4 / 5 mg(8%)
  • Biotin5 / 30 ug(17%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium750 / 1,000 mg(75%)
  • Iron0.2 / 8 mg(3%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus500 / 700 mg(71%)
  • Potassium150 / 3,400 mg(4%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc4 / 11 mg(36%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium14 / 55 ug(25%)
  • Iodine15 / 150 ug(10%)
  • Chromium0.1 / 35 ug(0%)
  • Molybdenum1 / 45 ug(2%)
  • Chloride1,236 / 2,300 mg(54%)

Other

  • Water45 / 3,700 g(1%)

Sources

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