Spiced Mackerel, Canned

Canned spiced mackerel is a great source of high-quality protein with a low amount of saturated fat, perfect for maintaining a balanced diet. It is rich in omega-3 fatty acids, which support heart health and cognitive functions. This fish also provides essential vitamins like D and B12, important for immune system and energy metabolism. Additionally, minerals such as phosphorus, potassium, and iron contribute to its well-rounded nutritional value.

Macronutrient distribution

A Serving (85 g) of Spiced Mackerel, Canned contains 133 calories, 19.7 g of protein, 0 g of carbohydrates, and 5.4 g of fat.

133kcal
Protein
19.7 g62%
Fat
5.4 g38%

of calories

Calorie Burn

How long would it take to burn off 133 calories?

  • Walking3.5 mph, moderate pace24 min
  • YogaModerate effort, gentle pace34 min
  • SwimmingFreestyle, moderate effort17 min
  • Biking12–14 mph, moderate effort13 min
  • StairsStair climbing, moderate pace17 min
  • Running5 mph (12 min/mile)12 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Fats

  • Total Fat5.4 / 83 g(6%)
  • Saturated Fat1.5 / 25 g(6%)
  • Monounsaturated Fat1.7 g
  • Polyunsaturated Fat2.1 g
  • Cholesterol63.8 / 300 mg(21%)
  • Omega-31.7 g
  • Omega-60.26 g
  • Omega-91.7 g
  • Oleic Acid1.5 g
  • Erucic Acid0.09 g
  • Stearic Acid0.6 g
  • Linoleic Acid0.26 g
  • Myristic Acid0.26 g
  • Palmitic Acid0.68 g
  • Eicosenoic Acid0.09 g
  • Alpha-Linolenic Acid (ALA)0.09 g
  • Docosahexaenoic Acid (DHA)0.85 g
  • Docosapentaenoic Acid (DPA)0.09 g
  • Eicosapentaenoic Acid (EPA)0.68 g

Protein

  • Protein19.7 / 56 g(35%)

Amino Acids

  • Lysine1.5 g
  • Serine0.94 g
  • Valine0.94 g
  • Alanine1 g
  • Cystine0.09 g
  • Cysteine0.17 g
  • Proline0.85 g
  • Taurine128 mg
  • Arginine1.1 g
  • Histidine0.68 g
  • Threonine0.77 g
  • Isoleucine0.85 g
  • Methionine0.43 g
  • Tryptophan0.26 g
  • Glutamic Acid3 g
  • Aspartic Acid2.1 g
  • Phenylalanine0.77 g
  • Glycine1.2 g
  • Leucine1.4 g
  • Tyrosine0.6 g

Vitamins

  • Vitamin A42.5 / 900 ug(5%)
  • Vitamin D8.5 / 15 ug(57%)
  • Vitamin E1.7 / 15 mg(11%)
  • Vitamin K0.43 / 120 ug(0%)
  • Vitamin B60.43 / 1.3 mg(33%)
  • Vitamin B127.6 / 2.4 ug(319%)
  • Thiamin (B1)0.09 / 1.2 mg(7%)
  • Riboflavin (B2)0.26 / 1.3 mg(20%)
  • Niacin (B3)6 / 16 mg(37%)
  • Folate8.5 / 400 ug(2%)
  • Pantothenic Acid (B5)0.43 / 5 mg(9%)
  • Biotin4.3 / 30 ug(14%)
  • Choline56.9 / 550 mg(10%)

Minerals

  • Calcium34 / 1,000 mg(3%)
  • Iron1.3 / 8 mg(16%)
  • Magnesium21.3 / 420 mg(5%)
  • Phosphorus170 / 700 mg(24%)
  • Potassium340 / 3,400 mg(10%)
  • Sodium378.3 / 2,300 mg(16%)
  • Zinc0.85 / 11 mg(8%)
  • Copper0.09 / 0.9 mg(9%)
  • Selenium34 / 55 ug(62%)
  • Iodine42.5 / 150 ug(28%)

Other

  • Water59.5 / 3,700 g(2%)

Sources

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