Canned Vienna Sausages

Canned Vienna Sausages provide a solid source of protein, making them a satisfying savory snack. They contain a notable amount of fat, contributing to their rich flavor and energy content. Key minerals such as iron and zinc are also present, as well as important B vitamins like B12. Their sodium content adds a flavorful touch, perfect for those who enjoy a savory kick.

Macronutrient distribution

A Serving (56.7 g) of Canned Vienna Sausages contains 130 calories, 6 g of protein, 1.5 g of carbohydrates, and 11 g of fat.

130kcal
Protein
6 g19%
Carbs
1.5 g5%
Fat
11 g77%

of calories

Calorie Burn

How long would it take to burn off 130 calories?

  • Walking3.5 mph, moderate pace23 min
  • YogaModerate effort, gentle pace33 min
  • SwimmingFreestyle, moderate effort17 min
  • Biking12–14 mph, moderate effort12 min
  • StairsStair climbing, moderate pace17 min
  • Running5 mph (12 min/mile)12 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (56.7 g)

Carbohydrates

  • Carbohydrates1.5 / 313 g(0%)

Fats

  • Total Fat11 / 83 g(13%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat5.5 g
  • Polyunsaturated Fat0.73 g
  • Cholesterol49.3 / 300 mg(16%)
  • Omega-60.56 g
  • Omega-94.8 g
  • Oleic Acid4.8 g
  • Capric Acid0.01 g
  • Lauric Acid0.01 g
  • Stearic Acid1.4 g
  • Linoleic Acid0.56 g
  • Myristic Acid0.26 g
  • Palmitic Acid2.4 g
  • Alpha-Linolenic Acid (ALA)0.17 g

Protein

  • Protein6 / 56 g(11%)

Amino Acids

  • Lysine0.57 g
  • Serine0.28 g
  • Valine0.32 g
  • Alanine0.37 g
  • Cystine0.1 g
  • Cysteine0.11 g
  • Proline0.34 g
  • Arginine0.4 g
  • Histidine0.15 g
  • Threonine0.2 g
  • Isoleucine0.32 g
  • Methionine0.15 g
  • Tryptophan0.06 g
  • Glutamic Acid0.74 g
  • Aspartic Acid0.57 g
  • Phenylalanine0.24 g
  • Glycine0.57 g
  • Leucine0.45 g
  • Tyrosine0.19 g

Vitamins

  • Vitamin D0.34 / 15 ug(2%)
  • Vitamin E0.12 / 15 mg(1%)
  • Vitamin K0.91 / 120 ug(1%)
  • Vitamin B60.07 / 1.3 mg(5%)
  • Vitamin B120.58 / 2.4 ug(24%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.06 / 1.3 mg(5%)
  • Niacin (B3)0.91 / 16 mg(6%)
  • Folate2.3 / 400 ug(1%)
  • Pantothenic Acid (B5)0.2 / 5 mg(4%)
  • Choline24.8 / 550 mg(5%)

Minerals

  • Calcium5.7 / 1,000 mg(1%)
  • Iron0.5 / 8 mg(6%)
  • Magnesium4 / 420 mg(1%)
  • Phosphorus27.8 / 700 mg(4%)
  • Potassium57.3 / 3,400 mg(2%)
  • Sodium498.4 / 2,300 mg(22%)
  • Zinc0.91 / 11 mg(8%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium9.6 / 55 ug(17%)

Other

  • Water36.8 / 3,700 g(1%)

Sources

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