Lox And Cream Cheese Bagel

This bagel with lox and cream cheese offers a tasty and nutritious choice. It provides a good amount of protein, supporting muscle maintenance and fullness. Rich in calcium and phosphorus, it contributes to bone health, while B vitamins help support energy metabolism. Moderate fat content balances flavor and nutrition for a satisfying meal.

Macronutrient distribution

A Serving (200 g) of Lox And Cream Cheese Bagel contains 450 calories, 23 g of protein, 65 g of carbohydrates, and 15 g of fat.

450kcal
Protein
23 g19%
Carbs
65 g53%
Fat
15 g28%

of calories

Calorie Burn

How long would it take to burn off 450 calories?

  • Walking3.5 mph, moderate pace80 min
  • YogaModerate effort, gentle pace114 min
  • SwimmingFreestyle, moderate effort59 min
  • Biking12–14 mph, moderate effort43 min
  • StairsStair climbing, moderate pace57 min
  • Running5 mph (12 min/mile)41 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (200 g)

Carbohydrates

  • Carbohydrates65 / 313 g(21%)
  • Dietary Fiber3 / 38 g(8%)
  • Soluble Fiber1 g
  • Insoluble Fiber2 g
  • Total Sugars5 g
  • Added Sugars1 / 63 g(2%)
  • Other Carbohydrates57 g

Fats

  • Total Fat15 / 83 g(18%)
  • Saturated Fat7 / 25 g(28%)
  • Trans Fat0.5 g
  • Monounsaturated Fat4.5 g
  • Polyunsaturated Fat3 g
  • Cholesterol55 / 300 mg(18%)
  • Omega-30.2 g
  • Omega-62.8 g
  • Omega-94.5 g
  • Oleic Acid4 g
  • Capric Acid0.1 g
  • Erucic Acid0.2 g
  • Lauric Acid0.5 g
  • Stearic Acid1.5 g
  • Caprylic Acid0.1 g
  • Linoleic Acid2.5 g
  • Myristic Acid1 g
  • Palmitic Acid3.8 g
  • Linolenic Acid0.01 g
  • Eicosenoic Acid0.3 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.01 g
  • Docosahexaenoic Acid (DHA)0.11 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.07 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein23 / 56 g(41%)

Amino Acids

  • Lysine1.8 g
  • Serine1.1 g
  • Valine1.3 g
  • Alanine1.3 g
  • Cystine0.1 g
  • Cysteine0.4 g
  • Proline1.1 g
  • Taurine20 mg
  • Arginine1.3 g
  • Histidine0.8 g
  • Threonine1.1 g
  • Isoleucine1.2 g
  • Methionine0.6 g
  • Tryptophan0.3 g
  • Glutamic Acid3.3 g
  • Aspartic Acid2.5 g
  • Phenylalanine1 g
  • Glycine1.1 g
  • Leucine2 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A80 / 900 ug(9%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B121.5 / 2.4 ug(63%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)4 / 16 mg(25%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline40 / 550 mg(7%)

Minerals

  • Calcium120 / 1,000 mg(12%)
  • Iron2 / 8 mg(25%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium250 / 3,400 mg(7%)
  • Sodium1,400 / 2,300 mg(61%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium30 / 55 ug(55%)
  • Iodine20 / 150 ug(13%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride840 / 2,300 mg(37%)

Other

  • Water97 / 3,700 g(3%)

Sources

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