Salads & sandwiches

Blt Sub

The BLT Sub provides a solid source of protein, supporting an active lifestyle. It is moderately rich in dietary fiber, which helps promote balanced digestion. The sandwich contains a moderate amount of fat, with controlled levels of saturated fats. It also delivers important vitamins like A and C, alongside minerals such as iron and calcium.

Macro Impact

A Serving (180 g) of Blt Sub contains 450 calories, 17 g of protein, 35 g of carbohydrates, and 25 g of fat.

Calorie Burn

How long would it take to burn off 450 calories?

  • Walking3.5 mph, moderate pace80 min
  • YogaModerate effort, gentle pace114 min
  • SwimmingFreestyle, moderate effort59 min
  • Biking12–14 mph, moderate effort43 min
  • StairsStair climbing, moderate pace57 min
  • Running5 mph (12 min/mile)41 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (180 g)

Carbohydrates

  • Carbohydrates35 / 313 g(11%)
  • Dietary Fiber3.5 / 38 g(9%)
  • Soluble Fiber1.5 g
  • Insoluble Fiber2 g
  • Total Sugars5 g
  • Added Sugars1 / 63 g(2%)
  • Sugar Alcohols0 g
  • Other Carbohydrates26.5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat25 / 83 g(30%)
  • Saturated Fat8 / 25 g(32%)
  • Trans Fat2 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat5 g
  • Cholesterol60 / 300 mg(20%)
  • Omega-30.1 g
  • Omega-64.9 g
  • Omega-99.5 g
  • Oleic Acid9.5 g
  • Capric Acid0.1 g
  • Erucic Acid0 g
  • Lauric Acid0.2 g
  • Stearic Acid2.7 g
  • Caprylic Acid0.1 g
  • Linoleic Acid4 g
  • Myristic Acid1.2 g
  • Palmitic Acid4 g
  • Linolenic Acid0.02 g
  • Eicosenoic Acid0.1 g
  • Arachidonic Acid0.7 g
  • Alpha-Linolenic Acid (ALA)0.05 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.01 g
  • Eicosapentaenoic Acid (EPA)0.01 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein17 / 56 g(30%)

Amino Acids

  • Lysine1.4 g
  • Serine0.7 g
  • Valine0.9 g
  • Alanine1 g
  • Cystine0.2 g
  • Cysteine0.3 g
  • Proline1 g
  • Taurine0 mg
  • Arginine1 g
  • Histidine0.4 g
  • Threonine0.7 g
  • Isoleucine0.8 g
  • Methionine0.3 g
  • Tryptophan0.25 g
  • Glutamic Acid3 g
  • Aspartic Acid1.5 g
  • Phenylalanine0.8 g
  • Glycine0.9 g
  • Leucine1.5 g
  • Tyrosine0.6 g

Vitamins

  • Vitamin A400 / 900 ug(44%)
  • Vitamin C8 / 90 mg(9%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K20 / 120 ug(17%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B120.5 / 2.4 ug(21%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)3.5 / 16 mg(22%)
  • Folate70 / 400 ug(18%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline50 / 550 mg(9%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium25 / 420 mg(6%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium1,000 / 2,300 mg(43%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium20 / 55 ug(36%)
  • Iodine15 / 150 ug(10%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride150 / 2,300 mg(7%)

Other

  • Water140 / 3,700 g(4%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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